Thu.Jul 18, 2024

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Rice Isn’t Just For Big Beer Anymore

PUNCH

Craft beer breweries once looked down on Budweiser and Coors for using rice in their beers. Today, craft rice lager is trending. Here's why.

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Review: Mount Gay Rum – Eclipse Navy Strength and Master Blender Selection – Coffey Still

Drinkhacker

Barbados’ Mount Gay has recently graced us with two new expressions of its rums, one for (relatively) mass consumption, the other extremely limited. Up firs: The gold expression of Mount Gay Eclipse has been gently rebranded as Mount Gay Eclipse Heritage Blend — tagline “Crisp & Aromatic” — and now it has a big brother in the form of a navy strength version.

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5 Reasons the Whisky Market’s Crash Might Be a Good Thing

The Whiskey Wash

Join us as the Whiskey Wash Editor In Cheif Mark Littler YouTube we delves into the tumultuous world of whisky investment, where recent events have dramatically reshaped the landscape. In this detailed analysis, Mark uncovers the underlying causes behind the current market disruption, marked by police raids on cask investment firms and a significant drop in whisky prices to levels last seen in 2021.

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Why Is the U.S. Wine Industry Ignoring Central America and the Caribbean?

VinePair

Picture this: a region boasting a population of over 92 million, an expanding middle class, and soaring wine purchases. Where can we find this rosé-hued economic region amidst the global effects of climate change , uprooting of vineyards, and declining wine sales? Is this paradise? Almost. It’s the Caribbean Basin, defined here as Central America plus the Caribbean island nations.

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Food & Beverage Industry Report 2024

Driven by a diverse and exciting ecosystem of passionate, ambitious, and often young entrepreneurs, the Food & Beverage (F&B) sector is a highly competitive environment full of immense challenges and exciting opportunities. Expert Market’s 2024 industry report, sponsored by Toast, is informed by a survey of 522 U.S. food and beverage professionals, from restaurant owners to food service managers, providing insights into the real-time challenges and opportunities within the industry.

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Tequila on the Premium Track

Spiritz

Number crunching is the best way to prove a point. Take the tequila and agave spirits segment, for instance. It is estimated that there are 123,000 cases (9 BL) of imported tequila in India. But Sumedh Singh Mandla informs that during the last five years the tequila and agave spirits category has shown a robust CAGR of 24 percent. It is projected to show similar growth over the next five years.

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Whisky Review: Rare Hare The Tempest Tasmanian Single Malt Aged 20 Years

The Whiskey Wash

We review Rare Hare The Tempest Tasmanian Single Malt Aged 20 Years, an Australian single malt first aged for seventeen years in standard-size bourbon casks and then aged for another three years in port casks. (image via Rare Hare) Editor’s Note: We received a review sample of this whisky from the brand. However, in accordance with our editorial policies , this has not influenced the outcome of our review in any way.

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India Embraces Ultra-premium Tequila

Spiritz

Komos is an ancient mythical figure of revelry, merrymaking and festivity. In fact, Komos parties were so legendary that thousands of years later historians and archaeologists continue to uncover relics of those revelry. Tequila Komos combines the highest craft of tequila-making, incorporating timeless winemaking techniques, to create an ultra-luxury tequila.

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Darden To Acquire Chuy’s

Cheers

Darden Restaurants announced on July 17 that it’s buying the Tex-Mex chain Chuy’s. Orlando, FL-based Darden, which owns Olive Garden , The Capital Grill , LongHorn Steakhouse , Cheddars, Yard House and other casual dining brands, will pay about $605 million for Chuy’s in an all-cash transaction. The deal will help diversify the Darden portfolio into a new dining category, the company says.

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Diageo India partners with TSL Foundation to train 200 young women for the hospitality industry

Spiritz

Diageo India (United Spirits Ltd) Partners with TSL Foundation to train 200 young women under its ‘Learning for Life’ programme. The training center in Bhondsi, Gurgaon was inaugurated in the presence of Gaurav Singh, Additional CEO, Haryana State CSR Trust, Government of Haryana along with members from Diageo India and TSL Foundation team.

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This Pork Roll, Egg, and Cheese-Flavored Vodka Is New Jersey in a Bottle

VinePair

As if New Jersey’s most infamous linguistic spar wasn’t intense enough, one Garden State distillery is throwing alcohol on the fire. On June 28, Keyport-based 3BR Distillery released 011 PEC on Everything: a pork roll, egg, and cheese-flavored vodka liqueur. (Technically, given its 35-percent ABV, it falls under the U.S. classification of a liqueur, not a spirit.

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Top 5 Ways to Optimize Your Loyalty Strategy

Speaker: Lauren Barash, Vice President, Brand Marketing

In an ever-evolving industry, building and retaining loyal customers is critical to the success of any restaurant business. Join Lauren Barash, VP of Brand Marketing at Full Course, as she delves into the world of restaurant loyalty programs, and reveals the top five essential strategies to optimize your approach! This webinar will explore: Loyalty trends and what you should be focusing on 📊 Actionable insights and ideas to help you develop the most powerful and effective loyalty program

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Triveni Engg launches two whiskies

Spiritz

Triveni Engineering and Industries Ltd. (TEIL) has announced the commencement of commercial operations in the Indian-made foreign liquor (IMFL) segment, as per an exchange filing. The company has introduced two new whisky products: Matsya and The Crafters Stamp, targeting the burgeoning domestic market. Matsya has an annual production capacity of 4,20,000 litres.

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Appleton Estate Bottles New Hearts Collection 1998

Cheers

Appleton Estate has launched Hearts Collection 1998, the latest release from this annual series of vintage-dated, extra-aged rums. The new vintage, aged 25 years on the Appleton Estate in Nassau Valley, Jamaica, is the eighth edition in this collection of 100% pot still expressions. It was selected by master blender Dr. Joy Spence in partnership with rum connoisseur Luca Gargano.

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Tequila set to Become a Preferred Choice

Spiritz

If there is one thing that experts from the alcoholic beverage industry will agree on, it is the undeniable fact that tequila consumption in India has grown over the past few years. There are several factors that have driven this growth curve. Primarily, it can be attributed to increasing affluence. “As disposable incomes rise, particularly among the urban middle and upper classes, there is a growing inclination to explore and enjoy premium spirits like tequila,” observes Neeraj.

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We Asked 12 Brewers: What’s Your Go-To Summer Beer?

VinePair

Few things signify summer better than cracking a cold one to beat the heat. Beer is practically synonymous with baseball, BBQ, and the beach. So, what should you choose from the cooler when the time comes? Perhaps a juicy hazy IPA that delivers a tropical punch, or maybe a berry sour to satisfy a sweet tooth. Or maybe it’s best just to opt for the beautifully simplicity of the crispiest, cleanest lager you can get your hands on.

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Book Review: The Book of Rose

Drinkhacker

As its full title is quite a mouthful, The Book of Rosé: The Provençal Vineyard That Revolutionized Rosé By Whispering Angel and Château D’Esclans (a vineyard that failed to woo Chris nearly a decade ago ) sounds pretty all-encompassing. However, this is not the case, as the book focuses solely on one vineyard and one family. Author Lindsey Tramuta and photographer Martin Burno spend a large percentage of the book profiling Château d’Esclans, a vineyard dating back to the Gauls and extendi

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Wine 101: Greece Part II: Homer and Dionysus

VinePair

As we continue on our Greek wine journey, we begin to see how important the grapevine was to their culture. But it’s important to keep in mind that everything we know about ancient Greek wine culture is based on archaeological evidence and poetry. We simply don’t — and can’t — know everything. What we do know about ancient Greece, however, is that the people were huge fans of Dionysus, the Greek god of winemaking, agriculture, fertility, pleasure, festivity, and theater.

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Two deaths in Canada linked to listeria in plant-based milk alternatives

Just Drinks

Two consumers in Canada have died after listeria infections linked to recalled plant-based milk alternatives sold by Danone and Walmart.

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The Mystery of The Macallan BAe Jetstreams

The Whiskey Wash

In the 1980s, The Macallan released two limited edition bottlings commissioned by British Aerospace plc (now BAE Systems ) featuring the twin turboprop aircraft, Jetstream 31. Whilst The Macallan is certainly no stranger to collaborations (see The Macallan x Bentley Motors ), this one is more understated than most. And, perhaps, one of the most mysterious.

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Why You Should Celebrate Whiskey Sour Day With Evan Williams 1783 Small Batch Bourbon

VinePair

National Whiskey Sour Day arrives on Aug. 25, and if ever a cocktail deserves its own day, it’s the Whiskey Sour. It never quite gained the iconic status of the Martini or the Manhattan, but with a history that dates back to at least the 1860s, it’s older than both. It’s perceived as “fancy,” but is surprisingly easy to make at home. And while it’s fruity and sweet enough to appeal to novice drinkers, it packs a full 2 ounces of whiskey to satisfy fans of spirit-forward libations.

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Knob Creek Blends Bourbon & Rye For “The Best of Both Whiskey Worlds”

The Whiskey Wash

The Bourbon x Rye will retail for $44.99 per 750ml bottle. Credit: Knob Creek Beam-owned Knob Creek , the beloved small batch bourbon brand, has announced the release of a new bourbon and rye blended whiskey. Crafted from a blend of Knob Creek 9 Year Old Bourbon and Knob Creek 7 Year Old Rye , the Bourbon x Rye Kentucky Blended Straight Whiskey “embodies the best of both whiskey worlds.

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SHAKE YOUR TALENT: Disaronno and Tia Maria, Key Sponsors of 50 Best Bars, Invite Mixologists to Win a Chance to be Guest Bartenders at the World’s 50 Best Bars 2024

Australian Bartender

Now in its 4 th year, Disaronno and Tia Maria take centre stage as the principal sponsors of the most prestigious bar events across the globe: North America’s 50, Asia’s 50 and World’s 50 Best Bars. Bartenders worldwide are invited to showcase their skills by crafting signature cocktails featuring Disaronno and Tia Maria, sharing them on social media and tagging @themixingstar on Instagram.

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Why You Should Drink Scotch From New Distilleries

The Whiskey Wash

With there now being nearly 150 distilleries throughout all of Scotland, you might feel a little overwhelmed about where to go, what whiskies to buy, or where to even begin your whisky adventure. My personal opinion is, start with the newer ones. Some of you might want to see the elegance of The Macallan Distillery, or the old school, more practical and functional distilleries like Glen Scotia and Springbank.

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Dr Dre, Snoop Dogg to launch Gin & Juice RTDs in Europe

Just Drinks

Dr Dre and Snoop Dogg’s US ready-to-drink (RTD) brand Gin & Juice is being launched in the UK this month and will be produced in the country.

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7 Things You Didn’t Know About the Dalmore 62 Year Old

The Whiskey Wash

In 2002 and 2017 the same bottle of 62-year-old Dalmore whisky smashed expectations, and pre-sale estimates, to become the most expensive bottle of whisky in the world. Photo: Mark Littler Ltd There are only two whiskies that have held the world record for most expensive whisky more than once; the Macallan 1926 60 Year Old , and Dalmore 62 Years Old “The Kildermorie”.

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Tequila is India’s New Luxury Sip

Spiritz

The readiness of the Indian market for super-premium and luxury tequila brands is evidenced by the significant rise in high-end tequila sales at Duty Free stores in Delhi and Mumbai. The increasing demand for premium spirits among affluent urban Indian consumers points to a matured market for luxury tequila offerings such as El Cristiano Tequila, Pranav Mehra notes. “Projections for the tequila market in India are very encouraging.

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Jack Daniel’s Unveils Twice Barreled Rye As Part Of The Distillery Series

The Whiskey Wash

Credit: Jack Daniel’s Jack Daniel’s has unveiled a new limited edition expression as part of its Distillery Series Selection. The Jack Daniel’s Distillery Series Selection #13 is a Tennessee straight rye whiskey that underwent double maturation in virgin, charred American oak barrels. The new whiskey represents continued experimental maturation at the Lynchburg distillery.

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WB revises excise duty on alcohol

Spiritz

The West Bengal government has revised the excise duty structure, introducing a new levy and adjusting existing duties, leading to an average price increase of 5-20 percent for consumers. According to a notification dated July 10, 2024, a new duty of Rs 5 per bulk litre has been imposed on extra neutral alcohol (ENA), essential for producing India Made Foreign Liquor (IMFL) like whisky, vodka, and rum.

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How to Increase Restaurant Sales: 12 Proven Tips and Tricks

Sculpture Hospitality

Running a restaurant is a rewarding and exciting endeavour, but it’s not without its fair share of challenges either. When it comes to growing your business and increasing profitability , one of the most frustrating challenges is sales.

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Pernod sells Jacob’s Creek and some other wine brands

Spiritz

Pernod Ricard has announced the signing of an agreement to sell its international strategic wine brands including Jacob’s Creek and Campo Viejo to Australian Wine Holdco Limited (AWL), a consortium of international institutional investors and owner of Accolade Wines. Through this sale, the company aims to focus on its spirits and Champagne business.

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7 Questions to Answer Before You Open Your Own Bar

Advanced Mixology

If you have an entrepreneurial spirit and a love for making drinks, you may wonder what it feels like to run your bar. Opening one is like starting a business of any kind. However, since it entails alcohol, it has more stringent legal requirements. Therefore, you’ll want to be well-prepared before starting your own. Here are some questions and their corresponding answers to help you start your new venture correctly. 1.

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US business Voyage Foods enters drinks with beanless coffee

Just Drinks

The produce is made from roasted chickpeas, water, rice hulls and other “natural flavours”, brought together using a proprietary technology.

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Tequila Poised for Good Growth

Spiritz

Tequila consumption in India has grown significantly over the past few years, driven by increasing consumer awareness and a growing appreciation for premium spirits. “This growth is primarily an urban phenomenon, with major cities like Mumbai, Delhi and Bengaluru leading the trend. Urban Indian consumers, especially in highend bars and premium retail outlets, are more inclined to explore and indulge in high-quality tequila brands,” discloses Amit Goel.

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ThaiBev increases stake in Fraser & Neave with share swap

Just Drinks

CFO Prapakon Thongtheppairot said the move allows ThaiBev to boost "the collective potential" its non-alcoholic drinks business unit.

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Sangam World Malt Whisky launched in India

Spiritz

Radico Khaitan Limited is bringing the award-winning Sangam World Malt Whisky to the Indian market. Launched just a year ago, Sangam has quickly earned international recognition, making its Indian debut a significant milestone. Sangam World Malt Whisky, produced at Rampur Distillery, has rapidly gained prominence, securing a gold medal at both the John Barleycorn Awards and the Beverage Tasting Institute's BTI Luxury Spirits Award 2023 in the USA.

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Germany’s HassiaGruppe moves Rapp’s Kelterei juice production

Just Drinks

HassiaGruppe is moving its Rapp's Kelterei brand’s juice production to its parent company’s production site in Bad Vilbel.

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