May, 2025

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The Next Modern Classic?

PUNCH

Five cocktail recipes that deserve modern classic status in 2025, from a nonalcoholic Negroni to easy mezcal, bourbon and Scotch recipes.

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How to Read a German Wine Label

Imbibe Magazine

If you arent entirely certain how to navigate all the terminology on German wine labels, youre not alone. Like many global regions, German wine classifications are governmentally regulated and geospecific. In Germany, winemakers use words like Prdikatswein , Trocken , Auslese , and more to denote quality as well as characteristics like dryness and ripeness.

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professionals

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Mix It Up: Bartenders Embrace Crescent 9 THC Seltzer

Chilled Magazine

Crescent 9 THC Seltzer is a highly satisfying and deliciously refreshing alternative to alcohol thats available online and through beverage distributors in more than 15 states. Created in New Orleans, Crescent 9 has become the fastest-growing THC beverage brand in the country, dominating the Southeast. “With Crescent 9 THC Seltzer, we are making high-quality and affordable cannabis products that are accessible to adults everywhere,” says Joe Gerrity, CEO of Crescent Canna, the manufa

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The 30 Best Rosé Wines of 2025

VinePair

Check out the best ross from previous years here ! Orange wines and chilled reds continue to challenge ros for a spot in the summer lineup, but we cant deny that the incumbent warm-weather wine continues to draw our attention with its ever-expanding range of styles. While the pale pink bottles from Provence that originally sparked the ros frenzy remain wildly popular, there are wines from around the world that offer something new and exciting for curious drinkers, from juicy co-ferments to savor

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Food & Beverage Industry Report 2024

Driven by a diverse and exciting ecosystem of passionate, ambitious, and often young entrepreneurs, the Food & Beverage (F&B) sector is a highly competitive environment full of immense challenges and exciting opportunities. Expert Market’s 2024 industry report, sponsored by Toast, is informed by a survey of 522 U.S. food and beverage professionals, from restaurant owners to food service managers, providing insights into the real-time challenges and opportunities within the industry.

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Workers strike at Pernod Ricard, LVMH Champagne houses

Just Drinks

Employees from Pernod Ricard and LVMH Champagne houses in Reims, France went on the picket line in spat over wages and job uncertainty.

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“Whisky Is an Adventure”: An Interview with Andrew Smith of Little Brown Dog Spirits

The Whiskey Wash

From Arctic island distilleries to Irn-Bru bottle samples, Andrew Smiths whisky journey has been anything but conventional. A practicing vet before co-founding Little Brown Dog Spirits Ltd in 2018, Andrew now spends his days selecting casks, managing maturation, blending, and designing releases for one of Scotlands most characterful independent bottlers.

More Trending

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Taking Dry Vermouth Beyond the Martini

Imbibe Magazine

In our May/June 2025 issue , contributor Rich Manning explores dry vermouth’s utility in cocktails other than the Martini. Whether used with gin or agave spirits, it can “provide depth and a bright balance in a notably different way than its sweet vermouth counterpart,” he says. Here are several of our favorite non-Martini cocktails that incorporate dry vermouth.

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Bartenders, Last Chance at $10k! Today is the Last Day to Enter Chilled’s Sustainable Cocktail Challenge Sponsored by Flor de Caña Rum! Enter Now!

Chilled Magazine

Hey, bartendersDont miss your shot to shake up sustainability and showcase your creativity! Today is your last chance to earn cash prizes including a grand prize trip to Nicaragua and $10,000 in cash! TODAY is the LAST DAY TO ENTER Chilleds Sustainable Cocktail Challenge sponsored by Flor de Caa Rum. Flor de Caa Rum is known for its commitment to eco-conscious practices.

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Wine and Ice Cream Are a Terrible Pairing, So Why Are Bars Selling Them Side By Side?

VinePair

In 2023, a popular Paris bar made waves when it hired a bouncer to control the crowds swarming its doors. The bar, named Folderol , isnt a hot night club or a celebrity haunt, but rather a small space serving natural wine and homemade ice cream. Folderol quickly became a local favorite when it opened in December 2020, but after a series of TikToks gushing over the wine bars perfectly Parisian aesthetic went viral, an overwhelming number of eager drinkers lined up just to snap a video of the wine

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Beer today, gone tomorrow? Brewers face climate-change pressures

Just Drinks

What action is the beer industry taking to try to adapt to the rising temperatures associated with climate change?

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Top 5 Ways to Optimize Your Loyalty Strategy

Speaker: Lauren Barash, Vice President, Brand Marketing

In an ever-evolving industry, building and retaining loyal customers is critical to the success of any restaurant business. Join Lauren Barash, VP of Brand Marketing at Full Course, as she delves into the world of restaurant loyalty programs, and reveals the top five essential strategies to optimize your approach! This webinar will explore: Loyalty trends and what you should be focusing on 📊 Actionable insights and ideas to help you develop the most powerful and effective loyalty program

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Ranking the Least Awful Whiskies Under £20 in the UK

The Whiskey Wash

Youre standing in front of the whisky shelf, wallet light, expectations lower. Bells? Grouse? Something with a plastic cap and a name that sounds made up? Welcome to the world of budget blended scotch, where 20 buys you 700ml of hope, regret, or occasionally, a half-decent dram. This is your brutally honest guide to the best (and worst) cheap whiskies in the UK.

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Time for a Floradora?

PUNCH

An easy classic gin cocktail, the Floradora, is back at Houston bar Julep. Here's how to make the refreshing raspberry-infused drink.

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Montana: Inside Antinori x Caporale's new bar

Drinks International

As far as bar collaborations go, it doesn’t get much bigger than this. The founders of number two and number three in The World’s 50 Best Bars, Lorenzo Antinori and Simone Caporale, have joined forces to launch Montana in Hong Kong.

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The Saratoga Spritz

Chilled Magazine

Just in time for Belmont Week, meet the Saratoga Spritza bright, fruit-forward cocktail thats ready to carry you through summer. Making its debut on June 4th, this refreshing sipper is the perfect toast to Saratogas storied racing season. Find it all summer long at Hamlet and Ghost in Saratoga Springs, as well as their new sister wine bar, Familiar Creature ideal stops before or after a day at the track!

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How to Properly Use High-Proof Spirits in Cocktails

VinePair

In order for a liquid to qualify as a spirit in the U.S., it must contain at least 40 percent ABV, and most brands hit that target proof without going over. Even though spirits tend to come off of their respective stills at a much higher strength, distillers will proof them down to achieve a consistent flavor profile between batches and stretch their stocks.

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Hispanic consumer confidence in US improving, Constellation Brands says

Just Drinks

Sentiment among Hispanic beer drinkers in the US, concerned about the economy and immigration policy, is improving, Constellation said.

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Laphroaig and Bowmore Unveil Exclusive Fèis Ìle 2025 Releases

The Whiskey Wash

Credit: Bowmore and Laphroaig Two of Islay’s most prestigious distilleries have announced exclusive releases for the upcoming Fis le festival, with both Laphroaig and Bowmore preparing special bottlings to mark the island’s most celebrated whisky event. Fis le – The Islay Festival takes place from 23-31 May, welcoming whisky enthusiasts from across the globe to celebrate the island’s culture and single malts.

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We Asked: “What Does the Future of the Bar Industry Look Like?”

PUNCH

From nurturing young talent to reducing waste behind the bar, Best New Bartender alums and leaders in the field weigh in.

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Review: Oaklore Four Grain Bourbon

Drinkhacker

Opening in 2022 in Matthews, North Carolinaa suburb just southeast of CharlotteOaklore Distilling is rooted in a vision that began years earlier. Back in 2017, the founders took their first bold step by laying down barrels of whiskey in partnership with sister distilleries in both North Carolina and Kentucky. While the Kentucky source remains undisclosed, the North Carolina whiskey was distilled by Southern Distilling in Statesville, just 56 miles north.

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10 Standout Blanco Tequilas to Try

Chilled Magazine

The tequila world is more complex than it seems. There are various styles including blanco, reposado, aejo, extra aejo, joven, cristalino, and even mixto. It would be easy to get overwhelmed by sifting through all the different types. While we could get into the definition of each of these types of tequila, today is all about blanco. Blanco tequila (also known as plata or silver tequila) is a designation for tequila that was either completely unaged or lightly aged for only a few weeks or months

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Eight Amazing Ways to Pair Foods With Tequila Ocho

VinePair

Premium tequila makes for an amazing food-pairing partner with a wide variety of dishes, something that has long been known in Mexico, where fans sip premium tequila either neat, in cocktails, or enjoyed alongside anything from casual fare to fine dining. And Tequila Ocho, with its emphasis on terroir and commitment to using only three simple ingredients, is an ideal option.

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India, UK sign trade deal slashing tariffs on whisky, gin, soft drinks

Just Drinks

The UK and India have signed a trade deal to slash tariffs on whisky, gin, soft drinks and some ingredients.

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Loch Lomond Group Acquires New York Distilling Company, Expanding Portfolio with American Whiskey

The Whiskey Wash

Credit: Loch Lomond Group Loch Lomond Group has acquired Brooklyn-based New York Distilling Company (NYDC) , marking the Scottish spirits producer’s first entry into the American whiskey market. The acquisition adds NYDC’s portfolio of spirits to Loch Lomond’s existing lineup, including the signature Jaywalk Rye Whiskey brand. This move follows the group’s recent announcement of a new distillery and visitor center in Luss , Dumbartonshire, Scotland, scheduled to open in J

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Introducing the Finalists for Best New Bartenders 2025

PUNCH

Punch's Best New Bartenders of 2025 will be announced in July. Here are the finalists, a group driving cocktail culture forward.

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Diageo India and WSET introduce initiative for women

Drinks International

Diageo India has partnered with the Wine & Spirit Education Trust (WSET) to offer Level 1 Spirits training sessions for women bartenders and junior professionals across the country.

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Hardworking Bartenders Enter Now for a Chance at $10K! The 3rd Annual Coramino Cup Presented by Kevin Hart, Coramino Tequila, and Chilled Media

Chilled Magazine

At Chilled Magazine , we know bartending isnt just about mixing drinksits about the grit, grind, and long hours it takes to perfect your craft. Thats why were proud to announce The 3rdAnnualCoramino Cup, a bartender competition that celebrates the hard work behind every pour. Enter now for your chance to earn the Grand Prize of $10,000 cash and the title of The Coramino Cup Bartender of the Year, 2025.

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The 30 Best Tequilas for 2025

VinePair

Over almost 10 years of tasting and recommending tequilas at VinePair, weve watched the category grow and evolve, ultimately becoming one of the best-selling and most popular spirits in the U.S. Admittedly, that momentum is starting to slow down, coinciding with greater spirits and alcohol consumption trends. And tequila , specifically, is facing something of a reckoning: Are there too many celebrity brands?

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Review: Fosforo Mezcal – Tobala, Tobala Penca, and Ensamble

Drinkhacker

Fosforo Mezcal is a one of a growing list of mezcal brands launched by famous people. But its founder isnt exactly your typical celebrity spirits backer. The mezcal was launched in 2022 by Jim Cramer, the animated former hedge fund manager famous for emphatic Booyahs and bizarre sound effects on his long-running financial advice show, Mad Money. Jim and his wife, Lisa Detwiler, caught the mezcal bug while vacationing at their home in Mexico.

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Garrison Brothers Raises $35,500 for Lady Bird Johnson Wildflower Center

The Whiskey Wash

Dan and Nancy Garrison presented the check to Lee Clippard, Executive Director of the Lady Bird Johnson Wildflower Center. Credit: Garrison Brothers Texas’ first legal bourbon distillery has delivered another substantial contribution to environmental conservation efforts. Dan and Nancy Garrison, co-founders of Garrison Brothers , presented a $35,500 check to the Lady Bird Johnson Wildflower Center on 23rd May to support the organisation’s research, preservation, and public programmin

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Catch Me at the Neighborhood Bar

PUNCH

The neighborhood bar is the best kind of bar right now, according to executive editor Chloe Frechette. Here's why.

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Middle West Spirits snaps up fellow US distiller Old Elk 

Just Drinks

Middle West Spirits has acquired fellow US distiller Old Elk Distillery to expand its footprint in the country.

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5 Must Try Mocktails Using Angostura Bitters

Chilled Magazine

Mocktails can deliver complexity and depth, especially when Angostura bitters are used. Known for its iconic flavor and aromatic intensity, Angostura bitters bring something special to zero-proof creations. Give these a mix! Non-Alcoholic Bitters & Soda Ingredients 2 dashes of ANGOSTURA Aromatic Bitters 5 - 6 oz. Club Soda Preparation Add all ingredients to highball glass over ice.

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The Best Beers to Bring to a BBQ, According to 14 Pitmasters

VinePair

Memorial Day Weekend is almost upon us, and many will celebrate the official start of summer with a lively outdoor barbecue. But as temperatures rise (particularly in the warmer areas of the United States), taking charge of the grill during an al fresco summer party is no small feat, and the grill maestro must be rewarded with refreshing beverages. At the same time, grilled and smoked dishes should be paired with drinks that highlight their savory, charred, and juicy characteristics, so cookout

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Brisbane venue The Summit, reopens with a fresh new look and bar

Australian Bartender

(Image: The Summit Brisbane) Brisbanes The Summit restaurant has reopened at Mt Coot-tha, following a multimillion-dollar transformation by the Mantle Group. The historic site has been reimagined into a dining and drinking destination, spearheaded by Godfrey Mantle, Mantle Group founder. With sweeping views across the city and out to Moreton Bay, the venue now offers a refined restaurant, vibrant outdoor verandah, and a sleek, design-led bar.

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Top 5 Affordable Single Malt Scotches For Bourbon Drinkers

The Whiskey Wash

Background image credit: Jo Hanley / OurWhisky Foundation Scotch whisky often seems like a much more expensive product compared to bourbon. While American whiskeys have certainly had their time in the premium spotlight, much of the culture around them remains proudly blue-collar, offering great quality whiskeys at 45% or 50% ABV from a wide range of brands.

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