This site uses cookies to improve your experience. To help us insure we adhere to various privacy regulations, please select your country/region of residence. If you do not select a country, we will assume you are from the United States. Select your Cookie Settings or view our Privacy Policy and Terms of Use.
Cookie Settings
Cookies and similar technologies are used on this website for proper function of the website, for tracking performance analytics and for marketing purposes. We and some of our third-party providers may use cookie data for various purposes. Please review the cookie settings below and choose your preference.
Used for the proper function of the website
Used for monitoring website traffic and interactions
Cookie Settings
Cookies and similar technologies are used on this website for proper function of the website, for tracking performance analytics and for marketing purposes. We and some of our third-party providers may use cookie data for various purposes. Please review the cookie settings below and choose your preference.
Strictly Necessary: Used for the proper function of the website
Performance/Analytics: Used for monitoring website traffic and interactions
June 26, 2025 Share Copy Link Share on X Share on Linkedin Share on Facebook The attorney general of Vaud said Nestlé Waters “misled” consumers by labelling the product as “natural mineral water”. OFCO recommended that Nestlé apply for a request for exemption from the Federal FoodSafety and Veterinary Office (FSVO).
David Burrows June 17, 2025 Share Copy Link Share on X Share on Linkedin Share on Facebook Credit: Mehaniq / Shutterstock.com Two years have passed since campaigners blew a large hole in the concept of buying credits to offset their plastic use. Can the concept of plastic offsetting – which is modelled on carbon offsets – work?
From the perspective of foodsafety, its crucial to pasteurize NA beer, a step beyond local breweries capabilities. Fieldwork Brewing began producing beer in Berkeley, California, in 2015, and now encompasses eight taprooms in Northern California, with two more slated for 2025.
We organize all of the trending information in your field so you don't have to. Join 5,000+ users and stay up to date on the latest articles your peers are reading.
You know about us, now we want to get to know you!
Let's personalize your content
Let's get even more personalized
We recognize your account from another site in our network, please click 'Send Email' below to continue with verifying your account and setting a password.
Let's personalize your content