Remove Bar Management Remove Liqueur Remove Molecular Mixology
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Master Mixology: Advanced Techniques & Pro Secrets for Bartender Mastery

Mixologists

For example, understanding how different temperatures affect the viscosity of liqueurs is vital for creating perfectly layered cocktails. Bar Management & Menu Design: Strategic Planning for a High-End Cocktail Program For those aspiring to lead high-end cocktail programs, bar management and menu design are essential skills.

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NYC’s Lullaby Is Pioneering a New Way to Carbonate Cocktails With ‘Girl Cola’

VinePair

In the age of molecular mixology, carbonated cocktails have become fairly common in bars and restaurants with robust beverage programs. Bar manager Liz Hitchcocks Girl Cola. Were not talking about French 75s and Vodka Sodas , but drinks that bartenders force-carbonate in kegs and dispense via a draft system.

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At Home Cocktails: A Guide to Flavorful Mixology

Bartender.com

A custom cream liqueur blend can transform a White Russian, while a house-made orange cordial adds depth to a variety of citrus-based drinks. Sharing favorite recipes and tips for ingredients like liqueurs enhances the collaborative atmosphere, making it easy to hire a bartender or create an account for future events.