Remove Brandy Remove Liquor Remove Seminar
article thumbnail

The Definitive Timeline of Bourbon ‘Taters’

VinePair

Tater TED Talks In 2016, at the Bar Institute, a bartender trade show in Baltimore, longtime bourbon collector and Louisville bar owner Matthew Landan presented a seminar titled “Underground Whiskey: How to Navigate the Collector’s Market for Fun and Profit.” or just adding artificial syrups to the spirit? It didn’t matter.

article thumbnail

We’re Recapping Chilled 100 ELEVATE! Meet the Brands

Chilled Magazine

In a speed-dating style setup, ELEVATE attendees at a Meet the Brands seminar got the opportunity to sample multiple kinds of liquor while learning the basics of the brands behind them. Seminar attendees were also treated to a variety of tastes from Hood River Distillers, which has been crafting spirits since 1934.

article thumbnail

The Art of Mixology: Fat Washing

Chilled Magazine

As my bartending skills developed, I went on to manage the bar and spent time holding Japanese bartender-style seminars and courses, as well as consulting for hotels, restaurants, and bars across major cities within the United States and abroad. Many of the cocktails incorporate house-made syrups, jams, infused liquors, and more.