Chilled Magazine

FEBRUARY 5, 2024

While we marveled at the generous gift, we noticed immediately the tab had the “Bottled-in-Bond” engraved on the leather. Bottled-in-bond designation mandates the brands adhere to strict regulations. In 1939, they released Old Heaven Hill Bottle-in-Bond whiskey. After Ed’s retirement, his son Parker took over.

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Bottling Inventory Whiskey Bartending 187

PUNCH

NOVEMBER 14, 2024

A terroir-driven Scotch, an under-the-radar rye, Iran's "forbidden spirit" and more.

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Bottling 216

VinePair

NOVEMBER 7, 2024

Every professional bartender has a few bottles they don’t like. But there’s usually one bottle that functions as something of a nemesis, and seeing it on a trusted establishment’s back bar or a good friend’s bar cart is enough to burrow under their skin — and heaven help the well-meaning soul who presents it as a gift.

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Bar Bartending Bartender Bottling 102

PUNCH

MARCH 25, 2024

These five bottles show that the spirit category is now full of flavor. White rum is no longer defined by neutrality.

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Rum Bottling 315

PUNCH

JANUARY 24, 2024

Josh wine has gone viral thanks to memes about the notorious bottle. The jokes illuminate how wine drinkers cope with a confusing industry.

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Wine Bottling 287

PUNCH

APRIL 19, 2024

Yuzu juice is easier than ever to use in cocktails now, thanks to bottled fresh juice and preserves. Here are the best recipes to try it in.

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Bottling 286

PUNCH

JUNE 18, 2024

The best natural wine producers, bottles to try, bars to visit and trends to know in 2024, according to sommeliers and experts.

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Wine Sommelier Bar Bottling 278

Chilled Magazine

JUNE 10, 2024

We’re talking about giving him a complex, sippable, nuanced bottle of bourbon. If he’s a whiskey-drinker, he’ll know that you grabbed a bottom-shelf bottle of swill and he’ll be begging you to give him a flashy tie again next year. There are countless bottles between $40-100 that your dad will love. You wouldn’t want that.

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Whiskey Infusions Bottling Liqueur 243

PUNCH

JUNE 7, 2024

Yiyo el Zeneize, a legendary neighborhood gathering place, has collected bottles, and regulars, for more than a century.

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Bar Bottling 272

PUNCH

OCTOBER 8, 2024

These affordable bottles are versatile for cocktails or sipping neat. The best rye whiskey brands under $50, from Sazerac to Rittenhouse.

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Whiskey Bottling 272

Imbibe Magazine

SEPTEMBER 13, 2024

For those outside of New York City, the newly launched New York Cocktail Company will bring their bottled cocktails inspired by the city’s legendary bars and bartenders to you. With recipes created in collaboration with Dante beverage director Renato Tonelli, the bottled Negronis make for a perfect pour in a snap.

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Bartending Bartender Rum Bottling 205

Imbibe Magazine

AUGUST 2, 2024

But for those not living in the Crescent City, the new NOLA instant coffee from Blue Bottle is a surprisingly delicious substitute. Blue Bottle founder James Freeman is notably a fan of New Orleans–style coffee. He began selling his own version at San Francisco farmers markets in 2005 as an iced latte alternative.

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Bottling Alcohol 187

PUNCH

JANUARY 13, 2025

Here are five bottles to try. Producers from Germany to Vietnam are reinterpreting Italys bittersweet liqueur through their own cultural lenses.

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Liqueur Bottling 228

Imbibe Magazine

FEBRUARY 9, 2024

Bottled at 92 proof, the rum reaches deep into the flavor spectrum. Rums from Jamaica, Barbados, Trinidad, and the Dominican Republic are joined by extra special rum from Guyana that was distilled on a double wooden pot still at Port Mourant and aged 11 to 15 years. This wooden pot still is the only one of its kind still in operation.

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Rum Bottling 225

Imbibe Magazine

DECEMBER 22, 2023

These days, when you hear the sound of a cork popping, there’s a good chance a bottle of Prosecco is nearby. million bottles of the bubbly stuff were sold in 2022. With this style, secondary fermentation takes place in the bottle but, rather than being disgorged, the lees remain.

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Wine Bottling Beer 217

PUNCH

DECEMBER 6, 2023

A crash course in affordable single malt Scotch for sipping, and the five bottles that topped our recent blind tasting.

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Bottling Whiskey 293

Imbibe Magazine

JULY 1, 2024

Eduard Viader grabs a bottle from a riddling rack, pulls off the metal brace that secured the cork, and with his index finger covering the closure to keep it from flying off, uses his clawlike wrench to ease the cork out of the bottle. He spins the bottle to tamp down the fizz and turns it upright. was established.

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Wine Sommelier Bottling Bitters 251

PUNCH

MARCH 20, 2024

The Stanley cup may be the most popular water bottle right now, but Igloo is vying for some of the TikTok and Instagram attention, too.

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Bottling 250

Imbibe Magazine

FEBRUARY 2, 2024

So jump on the chance to snag a bottle when you can. But if you live outside their shipping region, you can also nab a bottle from Tippsy Sake. $55, A popular but limited release, the Occidental Sake is not always available.

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Bottling Beer Wine Bar 262

Imbibe Magazine

AUGUST 19, 2024

But if you want to try creating your own ice-cold bottled cocktail, Hirsch shared some of his tips, including how not to accidentally turn your favorite drink into a 750ml popsicle. “To me, the joy of freezer door cocktails is that once the bottle is on the freezer door, the work is done. When batching a 750ml (25.3

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Zero-Proof Liquor Infusions Liqueur 247

Chilled Magazine

APRIL 28, 2024

Cracker Jack infused New Riff Bottled in Bond Bourbon* 1 bar spoon Rich Demerara** 3 dashes Angostura Bitters Preparation Add all ingredients into a mixing glass, add ice, and stir. Next, infuse the cracker jack powder in 750 ml (1 bottle) of New Riff Bottled in Bond Bourbon for 15-20 mins, stirring occasionally.

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Infusions Bar Spoon Bitters Simple Syrup 218

Imbibe Magazine

MAY 24, 2024

Honestly, “it’s Tuesday” was reason enough to pop open a bottle of Lambrusco from the range I had recently received from historic Emilia-Romagna producer Cleto Chiarli. We threw together an impromptu charcuterie board and popped a bottle of the Vecchia Modena Premium.

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Wine Bottling Beer 223

Imbibe Magazine

JANUARY 5, 2024

ounce bottle, compared to 60 milligrams in most espresso shots. It’s just the thing I want to sip before dinner, especially during colder months when the sun starts setting circa 4:30 p.m., and I could use a boost. The caffeine content is measured—40 milligrams per 6.8-ounce

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Alcohol Bitters Bottling Bar 231

Chilled Magazine

MARCH 5, 2024

Debuting in France in 2021, Le Barteleur presents a line of premium classic bottled cocktails crafted with the finest natural ingredients, eco-conscious packaging, with an indefinite shelf life. With each bottle serving eight to ten drinks, Le Barteleur cocktails offer a professional-grade experience whether enjoyed at home or in bars.

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Bartending Bartender Bottling Bar 226

A Bar Above

NOVEMBER 6, 2024

Enter our black pour spouts , which are the perfect touch to top off your bottles. They’re dishwasher safe for easy cleaning, durable, and fit most standard-sized bottles, so you can elevate your whole kitchen or cocktail experience, not just liquor bottles. No more messy spills or over-pours—just the right amount, every time.

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Bar Tools Bar Bar Spoon Mocktails 232

Imbibe Magazine

APRIL 22, 2024

“Shochu and awamori outsell sake in Japan,” says Stephen Lyman, who, along with business partner Christopher Pelligrini, co-hosts the Japan Distilled podcast , and sources bottles and imports shochu though their company, Honkaku Spirits. There’s also more shochu made in Japan than tequila in Mexico.

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Tequila Bottling Rum Beer 279

Imbibe Magazine

APRIL 1, 2024

And if you don’t live in the neighborhood, you can still grab some of their favorite bottles of the moment. It boasts a market, tapería, and tightly curated wine list, featuring about 50 regularly rotating bottles. “Our list is 100 percent Spanish. Nearly forgotten terroirs are being rediscovered for their quality.

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Wine Bar Sommelier Bottling 210

Imbibe Magazine

APRIL 8, 2024

Here are six bottles to acquaint you with the category. Comoz Vermouth de Chambéry Blanc Expect Alpine botanicals plus the unmistakable flavor and aroma of wormwood from this 1881 French bottle that concludes with a long, white peach–forward finish. Drinks historians disagree about whether C.

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Bitters Muddling Highball Wine 222

Imbibe Magazine

OCTOBER 18, 2024

It probably doesn’t shock you to hear that thick glass bottles have heavy environmental footprints. Bonny Doon ‘s Carbon Nay, a Provençal-style rosé that comes in a bottle made from 94% recycled paperboard. A 12-bottle case of Carbon Nay is 24 pounds, whereas most cases of wine clock in closer to 40 pounds.

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Wine Sustainable Sips Bottling Aperitif 189

BarLifeUK

MAY 3, 2024

As such, I am honoured to be able to support Equal Measures in some small capacity, by donating some of my most prized bottles of Tequila Ocho, some of which have been in my private collection for over 16 years, since we launched the brand.” Full auction lot listing Bottles 1. ABV, 700ml 2.

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Tequila Hospitality Bottling 214

PUNCH

DECEMBER 17, 2024

The 5 best Japanese whisky bottles under $75 to try right now, from Suntory Toki to Nikka Coffey Grain to Mars.

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Bottling Whiskey 217

Chilled Magazine

JANUARY 31, 2024

Fresh Lime Juice Preparation To a 750 ml glass bottle that will fit comfortably in your freezer, add ingredients. Seal the bottle, turn it a few times to incorporate the ingredients, and store in your freezer for at least 3 hours before serving. Broken Cosmo (Freezer Bar Version) Ingredients 12 oz. Broken Shed Vodka 6 oz.

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Vodka Simple Syrup Liqueur Muddling 271

PUNCH

OCTOBER 22, 2024

Here are the bottles they brought. Top New York City wine pros and sommeliers recently attended a BYO party and NYC restaurant Claud.

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Sommelier Wine Bottling 216

Imbibe Magazine

OCTOBER 23, 2024

The caliber of many widely available NA sparkling wines has improved dramatically in recent years, making it easier than ever to pop bottles everyone can enjoy. It has the most wine-centric nose of the bottles we tasted, with white grape juice and tart lemon rind followed by faint floral and red berry notes.

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Alcohol Wine Aperitif Bottling 195

Imbibe Magazine

JANUARY 23, 2024

” To accompany her bottle recs, Joly offers insight into the temperatures for serving and tips for how to prepare hot sake at home. A recommended drinking temperature or temperature range will often be noted on a bottle’s label and will depend on the style of sake. Gently warm sake in a water bath over a low heat.

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Sommelier Bar Bottling Alcohol 245

Imbibe Magazine

JANUARY 8, 2024

Over five million bottles were sold in 12 months, and the demand is daily increasing.” It was also bottled at a revivifying 100 proof, with a recommended dosage of three full wine glasses daily. How did it go from zero to five million bottles seemingly overnight? It was actually not a news article. It was for the buzz.

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Bitters Zero-Proof Promotion Promoter 259

Imbibe Magazine

DECEMBER 15, 2023

We’ve explored that family history before (give it a read, it’s a fun story), so now, let’s focus on what’s in the bottle. Bottled at 92.5 But Nashville-based Nelson’s Green Brier Distillery has a story that stretches back across many generations and a span of more than 150 years.

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Whiskey Bottling 241