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Zaric: I’m sure you guys remember, too; I think “New York Magazine” voted us the worst name for a new bar that year. Audrey Saunders was behind the bar at Bemelmans and Eben Freeman was dabbling with molecularmixology at WD50. Hadzismajlovic: It was “Time Out.” Gilroy: “Time Out,” yeah. Kosmas: Worst name for a bar!
Vesper Bar’s bar manager Lucia Montanelli will join forces with the Handshake Speakeasy team for the night, in partnership with Tequila Enemigo. Hidden in the hip Colonia Juarez neighbourhood, bar director Eric van Beek delights in employing molecularmixology to create a liquid dialectic.
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