Q&A: Ago Perrone of The Connaught Bar
Imbibe Magazine
APRIL 3, 2024
Since he took the helm of The Connaught Bar in 2008, his dedication to both substance and service has garnered the bar regular recognition as one of the world’s best. Imbibe: You’ve been with the bar since 2008; what was the inspiration to write this book now? The Connaught Bar opened in 2008, when I joined.
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