Remove 2013 Remove High Volume Remove Mixology
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The Treacherous, Untold Toll Bartending Takes on the Body

VinePair

The Occupational Hazards of Mixology Bartending can be glamorous. When he moved to Los Angeles in 2010 to run Caña, a high-volume rum bar, the pain became unmanageable. Constant Hits Cause Problems In 2013, Freddie Sarkis took a six-month leave of absence from his bartending job.

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At Modern Cocktail Bars, It’s Every Drink, Everywhere, All at Once. Is That Such a Bad Thing?

VinePair

Think Double Chicken Please, with its draft cocktail tap room up front and posh mixology lounge in back, and the newly opened Sip & Guzzle, which boasts a high-energy bar upstairs and an elegant Japanese-style bar in the basement. You need an element that is high-volume. They are not making that much money.

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