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At Modern Cocktail Bars, It’s Every Drink, Everywhere, All at Once. Is That Such a Bad Thing?

VinePair

It was a tiki/tropical bar or a haven for amaro. Also on offer may be a frozen cocktail or two, draft cocktails, a fat-washed cocktail, a clarified milk punch, a Boilermaker, a fancified whiskey highball, something with shochu, and a spritz. You need an element that is high-volume. It is a bit like Walmart.

Bar 124
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The Mount Rushmore of American Craft Cocktail Bars, According to 7 Noteworthy Bartenders

VinePair

Libby Lingua, owner, Highball , Phoenix @oolalibby Credit: Napoleon House Death & Co, NYC: Death & Co is arguably regarded as one of the most influential and important cocktail bars in modern American history. In doing so, the bar became the prime example of killer cocktails coming from a looser, high-volume setting.

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Where to Drink Cocktails in San Diego

Imbibe Magazine

With high-end barware and glassware, recipe cards, and quality bottles such as Don Fulano tequila and Jefferson’s Ocean “Aged at Sea” bourbon, you’ll be tempted to stay in. Mothership Mothership steers away from the tiki bar trope by infusing its 1,500-square-foot space with immersive sci-fi elements.

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