We Asked 11 Bartenders: What’s Your Most Controversial Cocktail Take?
VinePair
JUNE 6, 2025
.” —Daniel Beedle, certified sommelier and director of operations, Kimpton The Forum Hotel , Charlottesville, Va. Ten years ago, mocktails were mostly juice and shame. Ten years ago, mocktails were mostly juice and shame. The rumors are true: Guests are drinking less. And honestly? I’m here for it.
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