The 25 Most Important Tequilas of the Last 25 Years
VinePair
MAY 5, 2025
Essentially selling it door-to-door for over a decade, it would take until 2013 or so for luxury bars, restaurants, and nightclubs to latch onto it. In turn, an anti-diffuser movement would spring up among connoisseurs that still prevails today (Herradura reportedly quit using a diffuser by 2010).
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