Alcohol Food Safety Stout 
VinePair
JANUARY 11, 2024
A 12-percent ABV, coffee-graham cracker stout will taste better after a year in the cellar than a blueberry pie milkshake IPA — lactose, unsurprisingly, doesn’t age well. That said, heavier beers like stouts and porters fair relatively well with age, and can hold up in flavor after a couple years in the cellar.
Imbibe Magazine
MARCH 3, 2025
All alcohol-containing beers are taken off the taplist for this monthly event, and bartenders instead serve the brewerys Two Frays Near Beer. The staff also removes wine, cider, and liquor from the taproom, and instead serves alcohol-free wine, cocktails, and other beverages from Open Road , TLC Libations , and Jackworth Ginger Beer.
Expert insights. Personalized for you.
124 
Let's personalize your content