article thumbnail

Advanced Customer Service: How To Get It Right And Not Fail Your Venue

Be a Better Bartender

Advanced Customer Service Advanced customer service is the foundation of your brand. Hospitality is a Customer first business with customer-first experiences. So it’s only right that customer service is at the forefront of your business.

article thumbnail

Savor Mediterranean Flavor at Conca Del Sogno, West Hollywood Pop-up, Starring Malfy Gin

Chilled Magazine

Upon arriving to the chef’s special five course presentation, we were greeted with impeccable customer service, along with the first of four well balanced and masterful Malfy Gin libations. All ingredients were specifically chosen to enhance each gin’s elegant list of botanicals.

Gin 246
professionals

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

article thumbnail

Meet Macy Tran, the young gun bartender at Bar Besuto, Sydney’s underground, Tokyo-style Japanese whisky den

Australian Bartender

“When I walk into a bar, I look for a combination of factors that make a great bar experience: customer service, a welcome atmosphere, a well-crafted cocktail list, knowledgeable staff and attention to detail.” ” Are you a classics or an experimental kind of bartender? I would say a little bit of both.

article thumbnail

Pitney Bowes Launches New Delivery, Tracking, and Returns Capabilities at Shoptalk 2024

PubClub

The Company’s latest ecommerce logistics solutions include new gift tracking, customer service returns and expanded regional delivery service, which now reaches 90% of the population in the United States within 1-3 days. STAMFORD, Conn.–(BUSINESS

article thumbnail

How to Calculate Bar Inventory Cost for Increased Control

Sculpture Hospitality

As a bar owner, your goal is to create a welcoming atmosphere that attracts customers and generates profits. But running a successful bar requires more than just great ambiance and exceptional customer service.

Bar 74
article thumbnail

Restaurant Employee Management: 10 Tips to Retain Your Team

Sculpture Hospitality

Employees who are satisfied, motivated, and committed can help create a positive work environment, provide excellent customer service, and increase the restaurant's profitability. As a restaurant owner, your staff are your most valuable asset.

article thumbnail

How to Measure Liquor Bottles for Successful Inventory Control

Sculpture Hospitality

Keeping track of the quantity and quality of your spirits is crucial for maintaining profitability and providing excellent customer service. Running a successful bar or restaurant requires efficient inventory management, especially when it comes to liquor bottles.