Imbibe Magazine

OCTOBER 9, 2024

A Day in the Life This year’s winning recipe from Julia Engel was inspired by her perfect day combining, coffee, wine and cocktails. Second-place honors wen to Jiri Malis from Estonia with his Red & The Joe cocktail, and Mike Vander Horn from the United States took third place with his Pilè Pasión cocktail. Licor 43 Original 3/4 oz.

Bartending 244

Bartending Bartender Bartending School Bitters 244

Tales of the Cocktail

APRIL 30, 2024

The class was selectively chosen to promote global diversity and ensure a balance between newer and experienced professionals. Apprentices were selected through a competitive process that considers recipe submissions, professional experience, and the ability to work with a fast-paced, global team.

Hospitality 105

Hospitality Bartending School Club Nightclub 105

Tales of the Cocktail

APRIL 30, 2024

The class was selectively chosen to promote global diversity and ensure a balance between newer and experienced professionals. Apprentices were selected through a competitive process that considers recipe submissions, professional experience, and the ability to work with a fast-paced, global team.

Hospitality 52

Hospitality Bartending School Club Nightclub 52