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The process of infusion is also very useful for using seasonal ingredients, and creating unique cocktails that reflect the time of year. cocktail gels for texture), and smoking (e.g., using wood chips for smoky aromas) allow bartenders to create avant-garde cocktails that challenge perceptions and excite the senses.
This setup allows for easy access to ingredients and equipment, streamlining the cocktail creation process. Many bartenders use cocktail apps to store recipes, track inventory, and discover new drinks. Incorporating fresh lemon alongside unusual fruits adds brightness to cocktails while balancing sweetness.
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