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But a new-look team was formed when general manager Christine Williams officially became a partner in 2014. Among the bartenders long-associated with Clover Club, there’s Tom Macy who started as a barback and became head bartender. Macy no longer tends bar there, but remains a creative consultant.
From learning how to break into the industry to becoming a barback, to eventually managing/running your own bar, A Bar Above has got you covered. Favorite Post : What is a Barback? To prove it, she’s been a finalist for Saveur’s 2014, 2015 AND 2016 best cocktail blog award.
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