Remove 2015 Remove Infusions Remove IPA
article thumbnail

Where to Drink in Fishtown, Philadelphia

Imbibe Magazine

Martha A neighborhood institution since 2015, Martha has a twinkling backyard bocce court, eclectic furnishings, and “fantastic cocktails,” Ducos says. R&D Whether you’re craving a nonalcoholic Jungle Bird or Corn Pops-infused Old Fashioned, this beloved local cocktail bar has you covered. It’s pretty impressive what they offer.”

article thumbnail

The 10 Best-Selling Craft Beer Brands of 2024

VinePair

Among the coveted list-makers are several breweries from Colorado, California, and Michigan, showing that despite the prolonged hazy IPA craze of New England, the western pockets of the U.S. Regardless, the brand continues to impress with its stalwarts and season offerings, like 2022’s Dank Dust IPA.

professionals

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

article thumbnail

Walk-On’s Shoots to Score With Menu Revamp

Cheers

For beers, Walk-Ons stocks fan favorites such as Michelob, Budweiser, and Miller Lite, as well as craftier brands like Abita, Dos Equis, Sam Adams, Yuengling and Voodoo Ranger Juicy Haze IPA. NFL All-Pro quarterback Drew Brees joined the Walk-Ons team as co-owner in 2015.

article thumbnail

10 Things You Should Know About Mars Whisky

VinePair

While the spirits aged on Yakushima are restricted to ex-bourbon and ex-sherry, Mars Whisky utilizes Madeira, port, and French oak wine casks at onsite warehouses, along with IPA casks and white oak casks used to age Japanese umeshu, a plum wine, shochu, and sakura. The gin is exclusively produced in small batches.

Gin 98
article thumbnail

The 10 Weirdest Ingredients Ever Put Into Beer

VinePair

In 1994, the year before Dogfish Head opened its doors, founder Sam Calagione was allegedly working on a breakfast-themed stout as a homebrew, which led to the advent of its Mexican coffee-infused Chicory Stout. But in 2015, the team outdid itself with Big Ass Money Stout. 3 Squid Ink Black IPA was born. It always bugged me.

Beer 128
article thumbnail

North Czar State: How Russian Imperial Stout Became the Sovereign Beer of Minnesota

VinePair

Vermont is designated territory for hazy IPAs, Montana is the land of Scotch ales , and Minnesota is the dominion of Russian imperial stout. Ansari brought out a keg of Surly’s coffee-infused brown ale, Coffee Bender, and ordered some Krispy Kreme doughnuts to tide over the crowd.

Stout 126
article thumbnail

The Continued, Misguided Attempts to Make Pizza-Flavored Booze Happen

VinePair

In 2015, Paul Hletko of Chicagoland’s FEW Spirits suspended a Chicago deep-dish pie in his gin still, making his own sort of pizza pechuga — perhaps truly the first ever. “It says Wald, who’s quick to note he’s not infusing a spirit with pizza flavoring, but rather using the familiar ingredients of pizza.

IPA 99