Imbibe Magazine

JUNE 9, 2025

But the program offers wide appeal to cocktail enthusiasts with a rotating menu of originals like the Absinthe Mojito (cantaloupe-infused absinthe, ginger syrup, lime, cucumber) and the Gochugaru Sazerac (apple brandy, tequila, gochugaru honey, chocolate, Angostura). Left to right: Sommelier Josh Mazanowski at Beholder.

Live Music 161

Live Music Live Music Infusions Sommelier 161

VinePair

JUNE 4, 2024

Drinkers fetishize crisp pilsners topped with foamy poofs, while hard seltzers still bubble across a $3 billion landscape. Seeking new audiences, companies are packaging hard teas, alcoholic refreshers, and fruit-infused vodka waters that deliver flavor, not fizz, making for smoother drinking.

Vodka 111

Vodka IPA Zero-Proof Happy Hour 111

VinePair

DECEMBER 6, 2023

Owners and longtime friends of ours Joe Scheibelhut and Dan Graston carefully infuse every single beer they brew with, in their own words, ‘science and stuff,’ and these dudes absolutely f*cking nail it with every style they make, whether it’s iconic and classic or iconoclastic. Do not miss the Birmingham Pilsner.

Beer 142

Beer IPA Bar Craft Beer 142

VinePair

MARCH 28, 2024

Ansari brought out a keg of Surly’s coffee-infused brown ale, Coffee Bender, and ordered some Krispy Kreme doughnuts to tide over the crowd. It’s nothing like brewing a pilsner, where you still have to make it tight. It’s nothing like brewing a pilsner, where you still have to make it tight. You can flex it quite a bit.

Stout 127

Stout Beer Craft Beer Pilsner 127

VinePair

DECEMBER 11, 2024

What brand-new brewery thrilled most in the last year, enticing them back for another pint of squeaky-clean pilsner or an expressive IPA with explosive aromatic pop? My personal favorites are their High Five German-style pilsner and Little Birds, a Jamaican-style lager brewed with cassava starch. That is me!

Beer 116

Beer IPA Craft Beer Pilsner 116