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The 10 Weirdest Beer Names of All Time

VinePair

Weve seen bourbon barrel-aging work its magic on stouts , the IPA has birthed multiple substyles , and the number of craft breweries in the U.S. I Once Left My Mind In A Bed-Stuy Juice Bar When North Carolinas Burial Beer Co. The beer industry has come a long way in the past 20 plus years. has grown nearly 10-fold. Burial Beer Co.:

Beer 115
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Craft Breweries Are Simplifying to Broaden Interest

Imbibe Magazine

soju, elevated cocktail bars roost in skyscrapers, and bands blare everything from Afrobeat to zydeco. But to Sarah Hallonquist and Loretta Andro Chung, one category was lacking: lesbian bars, of which just three existed as recently as 2022. Every old-school dyke bar tends to have a pool table,” says Hallonquist.

IPA 246
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Fertilized by Opportunity and Innovation, Cider Is Expanding Its Appeal

Imbibe Magazine

His intimate Los Angeles bar, Alma’s Cider & Beer , which opened in 2021, is a 558-square-foot jewel box bathed in three shades of blue, decorated with quirky dioramas and a chandelier evoking flying saucers. Sometimes people don’t know that we’re a cider bar.” They’re beverage-alcohol drinkers.”

Beer 276
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15 Things You Should Know About Guinness

VinePair

Visit almost any bar and you’re likely to see a familiar tap: Guinness Draught. An estimated 10 million pints of the brand’s signature Irish stout are enjoyed worldwide every single day, which amasses to over 1.8 It hasn’t always been all stouts at St. billion per year. James’s Gate Brewery is going anywhere. James’s Gate.

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This Week's Beer News: Asahi Acquiring Octopi Edition.

Guys Drinking Beer - Beer News

Brewbound has some very interesting data on the massive growth Octopi has seen in the last few years, starting with a 441% increase in 2020 alone, with further increases in ‘21 and ‘22. ICBG ED Ray Stout went on WBBM radio to talk about this month’s My Illinois Beer Fridge promotion.

Beer 147
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The Spice Is Right: Why Brewers Are Betting Big on Micheladas

VinePair

“It was the most labor-intensive beer that we’d made,” Ramey says of the canned Michelada , first released in early 2020. Later this year, 4 Noses will also release a Michelada featuring hot sauce fermented in a former stout barrel. It remains a staple and is even sold at the nearby Legoland California resort.

IPA 122
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The Mount Rushmore of Craft Breweries, According to 8 Beer Experts

VinePair

The fact they didn’t distribute meant you had to actually go to their idyllic tasting room and brewery (right on the property of Hill’s family home that seven generations have lived and worked on) in order to try their magnificent Vermont-style pales and IPAs, farmhouse ales, stouts and barleywines.

Beer 140