2040 Alcohol Bartender 
Chilled Magazine
APRIL 15, 2025
This year, shes particularly excited about new features, including an expanded indoor courtyard, upgraded outdoor activations, and the debut of the no/low-alcohol pavilion, reflecting the rising demand for health-conscious and mindful drinking options. Sustainability remains at the heart of BCB Brooklyns mission.
Chilled Magazine
JUNE 10, 2024
Our education committee has carefully curated the Main Stage sessions and is comprised of leading industry experts, including: Lynnette Marrero (BCB Brooklyn Head of Education) , Speed Rack, Masterclass.com, Award Winning Bartender Tiffanie Barriere, The Drinking Coach Derek Brown, Positive Damage, Inc.
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Just Drinks
JULY 22, 2025
The measures look to reduce 5% of packaging waste by 2030 compared to 2018, and to cut 15% by 2040. ” The EU’s Packaging and Packaging Waste Directive , adopted by the bloc last December, looks to develop a harmonised system for labelling for the bloc. Sign up for our daily news round-up!
Chilled Magazine
MAY 30, 2025
Beyond that, Im looking forward to the heightened focus on global hospitality practices, continued sustainability-driven innovations, and the integration of emerging trends like mindful drinking, which has led to the addition of the No/Low-Alcohol Pavilion at the show. What should bartenders know about attending BCB Brooklyn?
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