VinePair

APRIL 11, 2024

Buried in its menu behind husk and nib fizzes and sours, the back-page Bologna Negroni features cacao-infused wine and Campari which wrestle with the weight of Bolognese sauce-infused vodka — all of it swirling around an ice block piled high with Parmigiano Reggiano. Deer barrel extraction at Copenhagen Distillery.

Bitters 116

Bitters Vodka Food Safety Happy Hour 116

VinePair

JULY 22, 2024

To find out, VinePair consulted Brian Tasch, spirits content and education coordinator at Skurnik Wines & Spirits. Despite being relatively stabilized with alcohol, the dairy in these types of liqueurs will still curdle, so if you spy any lumps, it’s time to dump them. How long does it take for spirits to expire?

Liqueur 98

Liqueur Bottling Alcohol Liquor 98

Just Drinks

JUNE 17, 2025

Tilray changes add to questions over beer strategy Drinks giants’ moves in no-and-low alcohol Sectors Sections Beer & Cider Spirits Wines Soft Drinks Packaged Water Cannabis Financial & Deals Latest Plastic offsets: rubbish or remedy?

Food Safety 59

Food Safety Beer Hospitality Alcohol 59

VinePair

JANUARY 11, 2024

Unlike wine enthusiasts, beer nerds face one particular restriction when they get their hands on a grailed bottle of suds: There’s really no saving it for a special occasion. Still, bacteria tends to have a hard time thriving in beer to begin with given its alcohol content and its ideally low-temp storage.

Beer 124

Beer IPA Pilsner Stout 124

Imbibe Magazine

MARCH 3, 2025

All alcohol-containing beers are taken off the taplist for this monthly event, and bartenders instead serve the brewerys Two Frays Near Beer. The staff also removes wine, cider, and liquor from the taproom, and instead serves alcohol-free wine, cocktails, and other beverages from Open Road , TLC Libations , and Jackworth Ginger Beer.

Beer 229

Beer IPA Stout Alcohol 229