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Summer’s Unlikeliest Cocktail Ingredient?

PUNCH

It may seem odd for Guinness—a deep, dark, robust stout—to play a key role in the latest crop of refreshing summer drinks. At the fairly traditional Irish pub—not a cocktail bar—Yale originally received some pushback about offering a Guinness-based cocktail. I said, That kind of looks like Guinness. ”

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How Guinness Led a Modern Nitro-Stout Takeover of Britain’s Pubs

VinePair

It’s lunchtime at the Devonshire in London’s Soho and the bar top is thick with glasses of Guinness. This pub, reopened in November last year, is run by Dubliner Oisín Rogers and Guinness has quickly become a central part of its appeal: More than 60 percent of the beer sold here is Ireland’s famous stout. or Ireland.

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How JBeer Happened, with Ray Stout of the ICBG

Guys Drinking Beer - Beer News

Ray Stout, executive director of the Illinois Craft Brewers Guild , chatted with us about just that. And obviously recruiting the breweries,” Stout said. Originally the plan was to have a single brewery produce a JB-affiliated beer, but Stout pitched them on opening it up to two breweries, which the campaign team went for.

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How Lime Bikes Changed the London Pub Scene

VinePair

In the last two years, the popular e-bike service has become a core part of the London landscape — and, in turn, its pub scene. Just a couple of years ago, the phrase “Lime bike pub” would’ve been met with a blank look from most people. Not any old pub can become a so-called Lime bike pub, though.

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Solo at the Pub? Here’s How to Make the Most of It

PubClub

Fancy a trip to the pub? These days, going to the pub alone doesnt mean youre a hopeless bar fly, and you dont have to give it a miss completely. Find Your Entertainment Going solo to the pub isnt just about cocktails and conversation. Sometimes, going solo is the best way to enjoy your favorite bar! No problem!

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We Asked 10 Brewers: What’s Your Go-To Stout (That Isn’t Irish)?

VinePair

Someone’s first stout is often the ubiquitous Irish stout Guinness. But this balanced classic is far from the only option for drinkers who acquire a preference for a stout’s signature maltiness. The stout is a classic beer style that most beer-makers will brew at least once, and may always have on rotation.

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The Enduring Obsession With the Two-Part Guinness Pour

VinePair

Long-time Guinness ambassador Ryan Wagner estimates that 90 percent of American bartenders know that if a customer orders a pint of Guinness Draught Stout, there’s something different they have to do. Allow it to settle for 86 seconds then top it off, yielding the perfect pint of dry Irish stout in, oh, I don’t know, 119.5

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