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As the CEO of Sixty Vines , a Dallas-based, multi-city upscale casual restaurant and wine bar concept that offers 60 wines on tap in each location, he admittedly has more than a little motivation to be a cheerleader for wine in kegs. Kegging cuts out costs like glass, corks, labels, foils, packaging, and bottling logistics,” Carcara says.
Look for carts with features such as removable trays for easy cleaning and built-in holders for wine bottles or glasses. Other must-have accessories include a wine opener for red wine bottles and a cocktail recipe book for inspiration. When selecting a bar cart, consider one with sturdy construction and wheels that lock for stability.
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