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This means hotel operators have a golden opportunity to promote on-site food and beverage offerings alongside room bookings. Whether you have one on-site restaurant or three, use the marketing ideas below to promote hotel F&B reservations before and during guest stays. The same study found that U.S. hotel guests spend $367.5
CustomerService & Presentation: Delivering the Perfect Coffee Cocktail Experience Creating a memorable experience goes beyond just making a great drink. Training should cover: Customer interaction: Engaging with customers, answering questions, and providing recommendations, including active listening and personalized service.
Many bartenders use cocktail apps to store recipes, track inventory, and discover new drinks. They then customize the drink by adjusting the sweet and sour balance or incorporating unique ingredients like celery salt for a savory twist. Utilizing technology can further improve bar organization.
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