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Shows how you can integrate the detailed sales record provided by Spot On's restaurant POS system with your beverage inventory system so you can precisely compare what your bartenders are selling versus pouring in real life. This video shows a highvolume Bar-i client who is missing less than 3% of the Titos they poured at the bar.
Shows how you can integrate the detailed sales record provided by Spot On's restaurant POS system with your beverage inventory system so you can precisely compare what your bartenders are selling versus pouring in real life. This video shows a highvolume Bar-i client who is missing less than 3% of the Titos they poured at the bar.
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