Aperitif Mixology Mocktails 
Dry Atlas
FEBRUARY 28, 2024
It’s a choice for those seeking a richer, more authentic gin-like flavor in their mocktails. The brand has managed to craft a balanced flavor that’s both versatile for mixology and delightful when combined with tonic. Versatility: consider how the non-alc gin pairs with various mixers and if it can be used in a wide range of mocktails.
Dry Atlas
APRIL 24, 2024
While they might not replicate the full depth of traditional mezcal, they provide a unique and smoky alternative for mocktails. With no overpowering flavor, non-alcoholic vodka is the go-to for those looking to create a wide range of mocktails. Some products might excel as standalone sippers, while others shine brightest when mixed.
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A Bar Above
JANUARY 31, 2025
Americano A classic aperitif style drink, the Americano is bitter, bubbly, and incredibly refreshing. Copyright A Bar Above, generated with AI Bellini For a touch of elegance, the Bellini is a delightful Prosecco-based cocktail with fresh peach pure, making it fruity, bubbly, and perfect for brunch or a light aperitif. oz Campari 1.5
The Cocktail Lovers
MARCH 10, 2025
This year the event goes further to embrace the world of cocktails, exploring food sustainability, biodiversity and botanical mixology. From the versatility of begonia in the kitchen and mixology, to the discovery of the aromas and nuances of botanicals in gin and ice cream. Aperitif with BE! will present their Be!
Mixologists
FEBRUARY 27, 2025
Beyond the mere avoidance of excessive intoxication, modern drinkers are gravitating towards mindful mixology for a multitude of compelling reasons. This trend epitomizes a fundamental cultural transition towards conscious consumption, a desire for a more balanced lifestyle, and a profound appreciation for the art of mixology itself.
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