Chilled Magazine

JANUARY 9, 2024

From working as a Maître ‘D at the Dream Downtown during my sophomore year to managing and opening Bodega Negra, my immersion in the world of hospitality has been both dynamic and fulfilling. At 24, experiencing a full-on quarter-life crisis, I shifted my focus to beverages, earning my Certified Sommelier certificate.

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Today's Bartender

NOVEMBER 15, 2019

From the latest in industry news & culture to beautiful cocktails, to the deadly specific details on the different types of liquor , you’ll find the answers to all of your bartending questions (and more) throughout these websites. Favorite Post : 5 Essential Soft Skills for Great Bar Managers 7. Let’s get to it.

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Today's Bartender

NOVEMBER 15, 2019

Favorite Post : 5 Essential “Soft Skills” for Great Bar Managers 6) Punch Punch is a James Beard Award-winning online magazine that writes about wine, spirits, beer, and cocktails. brewers, bartenders, distillers, authors, sommeliers, etc). And often about bartending too.

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Tales of the Cocktail

MAY 1, 2025

White Coat CAP Advisor: Cris Dehlavi Diageo Hospitality Partnership Columbus, OH Cocktail Apprentice Scholarship Program: Tales of the Cocktail Foundation continues to support the growing network of past apprentices by offering exclusive opportunities for scholarships and financial aid to support their growth within the industry further.

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