Mix That Drink

JUNE 21, 2025

This is definitely a treat for anyone who likes candy-like cocktails or sweet drinks after dinner. Recommended Products Hurricane Glasses Knife & Cutting Board Bar Spoon Follow me on Pinterest for more great recipes! If served over ice, the flavors get a bit lighter as the ice melts. Now pour in some nice cold milk.

Bar Tools 80

Bar Tools Liqueur Mixology Bar Spoon 80

A Bar Above

MAY 20, 2024

Copyright A Bar Above Non-Alcoholic Options Need more kid-friendly drink ideas? Bar Spoon – A bar spoon is a long-handled spoon used for stirring cocktails. Add the orange slices, diced apple, and lemon slices (or whatever fruit you prefer– fresh berries are really nice in Sangria).

Simple Syrup 153

Simple Syrup Mocktails Bar Tools Bar Spoon 153

Australian Bartender

JUNE 24, 2024

Meanwhile, another New Orleans based businessman was importing brandy, specifically Sazerac-du-Forge et Fils cognac. That same man was also involved with the Merchant Coffee House, which, despite the name, was a bar. The first written reference to a Sazerac Cocktail is in 1899, and it was definitely a rye cocktail.”

Brandy 98

Brandy Bar Spoon Bitters Bartender 98

VinePair

NOVEMBER 25, 2024

By definition, all cocktails contain sugar to some capacity. It’s definitely a more expensive option than simple or Demerara syrups, but can work wonders in an Old Fashioned riff or a fall-ready Margarita with reposado tequila. For example, try a Daiquiri with a bar spoon of orgeat and you may never go back.

Simple Syrup 105

Simple Syrup Bar Spoon Liqueur Tequila 105

VinePair

MAY 9, 2025

Its a drink that embodies the very definition of a cocktail that has not only withstood the test of time, but tells the story of how modern craft cocktail culture evolved. Garnish with a brandied cherry. Stir briefly until chilled and incorporated (much shorter stir for single large cube).

Bar Spoon 57

Bar Spoon Brandy Cocktail Culture Bar Management 57

Mixologists

APRIL 9, 2025

If you've ever sought that perfect balance – the rich, nuanced notes of quality bourbon mingling seamlessly with the aromatic complexity of bitters, all subtly softened by the slow melt of a substantial ice cube – then you've arrived at the definitive guide.

Bitters 52

Bitters Simple Syrup Muddling Brandy 52