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We Asked 16 Bartenders: What’s the Most Underrated Cheap Bourbon?

VinePair

Most liquor stores I’ve seen sell OGD for about $25, which is a solid price point for how nicely the whiskey drinks! One of my favorite drinks to make with it is an Old Fashioned with Demerara, allspice, and a bar spoon of Branca Menta.” I like that it’s a great mixing bourbon.

Bartender 124
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These Bartenders Are Redefining the Classic Japanese Highball

VinePair

At the heart of it, it still needs to be a highball, but there might be a quarter-ounce or bar spoon of something to give it a little something different, she says. With the bars Japanese roots, and Guzzles emphasis on simple, easy-drinking cocktails, its no surprise that the upstairs menu has a section dedicated to highballs.

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Meet the Mixologist: Jocelyn Jolley

Cheers

Jocelyn Jolley is head bartender at Michael’s on Naples , an Italian restaurant in Long Beach, CA. It was a mom-and-pop local greasy spoon where I really cut my teeth in a super busy and bustling atmosphere. You support small businesses in the area and nationally; how do you find these sources for bar ingredients?