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Still, despite limited space and access to fresh ingredients, airlines have introduced increasingly sophisticated drink offerings thanks to partnerships, sommeliers, and even bar pop-ups. United embraces its Midwest roots with cans of the cult-favorite craft beer Two Hearted IPA from Michigan brewery Bell’s.
Take the beer industry by comparison: Some brewers may want to make funky saisons and offbeat pilsner styles, but they still make IPAs because thats what the people want. At the end of the day, when a customer buys a bottle, they want to be engaged not necessarily educated. The same thing should be true in wine. Tune in for more.
But if taking a loved one to dinner in Manhattan isn’t in the cards, you can send some of the experience straight to their door with a rosé-themed wine box curated by sommelier and author Victoria James. It’s doing it with style, too: In addition to innovative bottles and playful labels, the brand’s got some cool merch.
Kanaal offers over a dozen rotating selections on draft and well over 300 bottled and canned options. Stop into the taproom to sample Overflow, its signature New England IPA, or Indigo, a 12 percent chocolate cake imperial stout brewed in collaboration with Dutch craft brewer Van Moll. Next, head over to Green Beacon Brewing Co.
So we asked 20 professionals writers, photographers, beer sommeliers, beer competition judges, and others for their picks on the breweries people need to watch in 2025. Cerebral made its mark with hazy IPAs and barrel-aged beers. Chuckanut hasnt appeared in my local bottle shop yet, but its nice to feel like thats possible again.
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