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A well-equipped home bar includes specialized implements like channel knives for creating citrus twists, perfect for garnishing a classic whisky highball. The key lies in gently muddling the mint to release its oils without bruising the leaves, which can impart bitterness.
oz Fresh Lime Juice 4-5 Fresh Mint Leaves (from a local garden) Soda Water Garnish: Local Berries and Mint Sprig Instructions: Muddle mint leaves in a shaker. Strain into a highball glass filled with ice. Mixology classes provide a glimpse into the future of this exciting field, exploring innovative approaches to cocktail creation.
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