Cheers

JANUARY 2, 2024

While January is always a good time to promote your no-ABV beverages, keep in mind that consumers today opt for nonalcoholic drinks throughout the year, and sometimes even during the same drinking occasion that they’re having a spirited cocktail. Mint simple syrup 1 oz. Simple syrup ¾ oz.

Mocktails 105

Mocktails Simple Syrup Mixologist Zero-Proof 105

Cheers

JANUARY 3, 2024

While January is always a good time to promote your no-ABV beverages, keep in mind that consumers today opt for nonalcoholic drinks throughout the year, and sometimes even during the same drinking occasion that they’re having a spirited cocktail. Mint simple syrup 1 oz. Simple syrup ¾ oz.

Mocktails 98

Mocktails Simple Syrup Mixologist Zero-Proof 98

VinePair

DECEMBER 26, 2023

The refreshing cocktail, made with gin , lemon juice, simple syrup, and Champagne, is also easy to make. Created by iconic NYC bartender Audrey Saunders, the cocktail combines refreshing mint, rum, lime juice, and simple syrup and gets an herbaceous bump from Angostura bitters.

Simple Syrup 124

Simple Syrup Mixologist Bitters Rum 124

Chilled Magazine

MAY 9, 2025

Rum Fisherman by Jihad Hotricano Ingredients 50ml Flor de Caa 12 Years 5 drops Homemade Dashi Stock 25ml Acid Solution 25ml Toasted Rice Syrup - coconut, lemon, lime peel 30ml Tonic Water Preparation Mix and serve in a highball glass. Additional Notes Glassware: Highball Rum Volcano Tropical by Joel Perez-Nunez Ingredients 1 oz.

Rum 143

Rum Simple Syrup Highball Liqueur 143

Mixologists

FEBRUARY 5, 2025

This article will delve into that journey, exploring the evolution of Irish whiskey from its earliest beginnings as "holy water" to its current status as a beloved ingredient in classic and contemporary "highballs." It's a misconception that Irish whiskey is only suitable for simple highballs.

Highball 52

Highball Whiskey Simple Syrup Bitters 52

Bartender.com

APRIL 10, 2025

A well-equipped home bar includes specialized implements like channel knives for creating citrus twists, perfect for garnishing a classic whisky highball. This approach not only diversifies the drink selection but also promotes engaging discussions about ingredient combinations and preparation techniques.

Mixology 52

Mixology Molecular Mixology Mixologist Bartender 52

VinePair

MAY 30, 2025

When the weather starts to heat up, many drinkers cast aside Old Fashioneds , Negronis , and other boozy, stirred cocktails for spritzes , highballs, and tropical drinks. At its core, the Daiquiri is a simple mix of rum , lime, and sugar, but its also a litmus test for how well a bartender knows how to balance cocktails.

Rum 62

Rum Simple Syrup Liqueur Bartender 62