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The Distillery Putting Puerto Rico Back in Puerto Rican Rum


Using homegrown heirloom sugarcane varieties, San Juan Artisan Distillers is part of a small group of producers challenging the imported molasses-based rums that have long dominated the island.

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Our Favorite Easy Rum Cocktails


The 18 best easy rum cocktail recipes, from Daiquiri variations to tiki classics like the Mai Tai to tropical highballs and more.

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Drink of the Week: Ten To One Five Origin Select Rum

Imbibe Magazine

Tasting through the rum world can be an extended expedition. Now, there’s a new rum excursion with a number of stops on the itinerary: Ten To One Five Origin Select Rum. Ten To One founder Marc Farrell introduced this latest permanent addition to the portfolio on February 1, composed of rums from five Caribbean nations.

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3 Rum Cocktails Perfect for Winter

Chilled Magazine

A fan of spices such as cinnamon, clove, star anise and nutmeg, Giron also likes vanilla, which he believes pairs well with rum and coconut. “I Photo by Ryan Tanaka Rum Coquito Ingredients 1 cup Don Q Cristal 14 oz Sweetened Condensed Milk 12 oz Evaporated Milk 8.5 Garnish with a mint bouquet, shaved coconut, and grated nutmeg.

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Review: Tenango Rum


Guatemala is home to a number of top-shelf rums, including Zacapa , Botran , and more. The latest arrival is a new brand called Tenango Rum, launched by restauranteur Sophia Deleon, who has deep Guatemalan heritage. On the nose, the rum is toasty with wood but is moderated by notes of ruddy, red fruit and smoldering dark molasses.

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Berlin’s Modern Classic, the Ranglum, Is No Ordinary Rum Sour


The Ranglum, a cocktail from Berlin made with rum, falernum and lime, has become a modern classic and sleeper hit throughout the city.

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Equiano Rum announces debut vintage rum

Drinks International

Equiano Rum, the maker of the world’s first African and Caribbean rums, has announced the launch of its first vintage release, an 11-year-old blend of Gray’s and Foursquare Rums.

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