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The Distillery Putting Puerto Rico Back in Puerto Rican Rum

PUNCH

Using homegrown heirloom sugarcane varieties, San Juan Artisan Distillers is part of a small group of producers challenging the imported molasses-based rums that have long dominated the island.

Rum 332
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Our Favorite Easy Rum Cocktails

PUNCH

The 18 best easy rum cocktail recipes, from Daiquiri variations to tiki classics like the Mai Tai to tropical highballs and more.

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3 Rum Cocktails Perfect for Winter

Chilled Magazine

A fan of spices such as cinnamon, clove, star anise and nutmeg, Giron also likes vanilla, which he believes pairs well with rum and coconut. “I Photo by Ryan Tanaka Rum Coquito Ingredients 1 cup Don Q Cristal 14 oz Sweetened Condensed Milk 12 oz Evaporated Milk 8.5 Garnish with a mint bouquet, shaved coconut, and grated nutmeg.

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Drink of the Week: Ten To One Five Origin Select Rum

Imbibe Magazine

Tasting through the rum world can be an extended expedition. Now, there’s a new rum excursion with a number of stops on the itinerary: Ten To One Five Origin Select Rum. Ten To One founder Marc Farrell introduced this latest permanent addition to the portfolio on February 1, composed of rums from five Caribbean nations.

Rum 213
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Equiano Rum announces debut vintage rum

Drinks International

Equiano Rum, the maker of the world’s first African and Caribbean rums, has announced the launch of its first vintage release, an 11-year-old blend of Gray’s and Foursquare Rums.

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Review: Rolling Fork Heart of Gold Rum

Drinkhacker

However, rum was America’s first love. Long before whiskey became common in North America, the American colonists had a thriving domestic and imported rum industry. The American rum industry began to diminish heading into the American Revolution and was dealt a near-fatal blow with westward expansion. 101 proof.

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For the New White Rums: Boring Is Out, Big Flavor Is In

PUNCH

White rum is no longer defined by neutrality. These five bottles show that the spirit category is now full of flavor.

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