Imbibe Magazine

NOVEMBER 1, 2024

In Minneapolis, Meteor ’s Sherry Daiquiri cocktail combines PX and amontillado sherries to mimic the rum character found in the traditional drink. The Rum Also Rises PX sherry builds a flavorful bridge between coffee, tea, and chocolate in this rich after-dinner drink. crème de cacao 1/2 oz. coffee liqueur 1/2 oz.

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Rum Bitters Infusions Liqueur 244

Spiritz

JANUARY 16, 2025

Innovation through flavours, premiumisation and with the rise of cocktail culture, rum is being rediscovered for its versatility and we are now seeing many bartenders experimenting to make great cocktails. Rum has always been deeply intertwined with the Kalani family’s legacy.

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Rum Liquor Cocktail Culture Bar 104

PUNCH

NOVEMBER 27, 2024

12 easy stirred rum cocktail recipes, from Negroni and Old-Fashioned riffs to digestifs to a New Orleans modern classic and more.

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Rum Digestif 274

PUNCH

AUGUST 29, 2024

The best rum brands for a Mojito cocktail, according to bartenders, range from Planteray 3 Star to Banks 5 Island Rum to Probitas.

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Rum Bartender Bartending 284

PUNCH

NOVEMBER 7, 2024

The best coconut rum for tropical takes on cocktails like the Negroni and Espresso Martini is a new offering: Planteray Cut & Dry.

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Rum 279

PUNCH

JUNE 6, 2024

The Ranglum, a cocktail from Berlin made with rum, falernum and lime, has become a modern classic and sleeper hit throughout the city.

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Rum 298

Imbibe Magazine

FEBRUARY 9, 2024

Tasting through the rum world can be an extended expedition. Now, there’s a new rum excursion with a number of stops on the itinerary: Ten To One Five Origin Select Rum. Ten To One founder Marc Farrell introduced this latest permanent addition to the portfolio on February 1, composed of rums from five Caribbean nations.

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Rum Bottling 278

Chilled Magazine

JANUARY 10, 2024

A fan of spices such as cinnamon, clove, star anise and nutmeg, Giron also likes vanilla, which he believes pairs well with rum and coconut. “I Photo by Ryan Tanaka Rum Coquito Ingredients 1 cup Don Q Cristal 14 oz Sweetened Condensed Milk 12 oz Evaporated Milk 8.5 Garnish with a mint bouquet, shaved coconut, and grated nutmeg.

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Rum Tiki Bartender Bartending 264

PUNCH

MARCH 25, 2024

White rum is no longer defined by neutrality. These five bottles show that the spirit category is now full of flavor.

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Rum Bottling 318

Chilled Magazine

OCTOBER 8, 2024

Kiss summer goodbye and sip into the new season with the limited-edition Emperor Kraken Lipstick & Rum Set ! The Kraken Rum is partnering with Black Moon Cosmetics on the beauty & booze collab you didn’t know you needed. Check out the recipe below.

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Rum Bottling 245

Chilled Magazine

DECEMBER 13, 2024

At its heart, Ten To One Rum, distilled in the Dominican Republic, anchors this cocktail, connecting it directly to the rich Caribbean traditions that inspire me. The rums smooth warmth reminds me of the spirit within the Caribbeans, where family gatherings and late-night conversations flowed freely, just like the spirit in our glasses.

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Rum Bartender Bartending Bar Spoon 235

Australian Bartender

JANUARY 27, 2025

El Dorado Rum is inviting bartenders to create a cocktail that captures their legacy, their journey, and their interpretation of heritage. The Australian winner will win an all expense paid trip to Guyana to visit the home of El Dorado rum and compete in the global finals for a chance to win $5,000 USD and a collection of rare El Dorado rums.

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Rum Bartending Bartender Bar 90

Australian Bartender

NOVEMBER 25, 2024

Following the Reàl ‘Discover a World of Flavour’ event at Sydney Bar Week, Jenna Hemsworth and Jacob Cohen sat down with Ian Burell, World Rum Ambassador, to chat all things flavour, Reàl, and the future of the rum category. ” JC: So, it’s a personal partnership between your love of rum and their love of flavour?

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Infusions Rum Alcohol Mixologist 98

Imbibe Magazine

FEBRUARY 7, 2025

The Whiskey Sea The warm notes of rum, banana, and chocolate contrast a bright pop of citrus. Rum Hot Chocolate Aged rum improves an already delicious apres-ski classic. Not So Late Night Tonic The botanical flavors of gin and tonic merge seamlessly with the bittersweetness of chocolate and coffee.

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Rum Infusions Bitters Brandy 231

Chilled Magazine

FEBRUARY 4, 2025

of aged rum and oz. The intricacy lies in the list of ingredients, so plug in your blender and pour out careful measurements of the following, starting with an all-star lineup of rum; 1 oz. dark Jamaican rum, oz. of 151 proof Demerara rum and oz. of gold Puerto Rican rum. Introduce oz. of Grand Marnier cognac.

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Tiki Rum Happy Hour Bitters 246

Drinkhacker

FEBRUARY 7, 2025

It’s been a year (January 2024) since Plantation Rum formally rebranded as Planteray as a move to get away from the slavery connotations of its original name. Mister Fogg is a particularly fun rum to review, because we got to see it in its early stages of vatting in the flesh during our visit to Maison Ferrand in Cognac a few years ago.

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Rum Bottling 73

Chilled Magazine

NOVEMBER 1, 2024

Hot Apple Cider Buttered Rum A warm and cozy cocktail will be a hit as the days become colder. On November 18, enjoy National Apple Cider Day by pouring a glass of this Hot Apple Cider Buttered Rum drink. Combine buttered batter, rum, lemon juice, and freshly pressed apple cider to make something truly magical to celebrate the day.

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Rum Whiskey Wine Bar 264

PUNCH

JULY 12, 2024

The rum’s robust molasses character adds richness to tropical classics and balance to challenging bitter and herbal flavors.

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Rum Bitters 301

Australian Bartender

APRIL 13, 2025

Rum has a long tradition with Britains Royal Navy, and with commonwealth navies that grew out of it, including the Australian and New Zealand navies. Life at sea was challenging, so we can only imagine how much those hard-working sailors looked forward to their daily rum ration. Pussers Rum is the product of stills located in Guyana.

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Rum 77

PUNCH

JUNE 6, 2024

In less than two decades, the tropical drink has become a sleeper hit in the local cocktail scene.

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Rum 271

Imbibe Magazine

AUGUST 12, 2024

It’s an accepted truth in the drinks world that no spirit demonstrates as much diversity in style and breadth of range as rum. But while rum and its sugarcane kin have long been celebrated in carefree cocktails evoking the tropics, rum’s true story is much deeper, and sometimes darker. We’re taking a closer look at rum.

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Rum Whiskey Tiki Bar 290

Cocktails with Suderman

NOVEMBER 1, 2024

The rum Old Fashioned is underrated. It’s underrated because outside of hardcore tiki heads, most people don’t pay enough attention to rum. It’s underrated because not enough bars put rum Old Fashioneds on their menus. The same goes for rum Old Fashioneds. Fair enough, whiskey is delicious.)

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Rum Tiki Whiskey Bottling 59

Imbibe Magazine

JANUARY 3, 2025

The Aranas cocktail combines a black pepper and bay leafinfused rum with miso honey and calamansi lime pure to evoke the flavors of chicken adobo. The menu aims toward luxury and technique-driven drinks while incorporating unique and nostalgic flavors.

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Bar Management Bar Manager Rum Hospitality 246

Imbibe Magazine

NOVEMBER 18, 2024

Demi Natoli, White Limozeen , Nashville Tiramisu-Inspired Recipes Date and Cardamom Coffee Tiramisu Built off a base of strong-brewed coffee blended with rum or Cognac and spiced with cardamom, this beautiful re-envisioning of the Italian classic is a picturesque delight. Will keep for up to 2 days in the refrigerator.

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Infusions Liqueur Rum Bartender 245

Drinkhacker

APRIL 8, 2025

The Hacienda Santa Teresa, the oldest family-owned rum company in Venezuela, was founded in the Aragua Valleys in 1796 and is still there today, operated by the fifth generation of the Vollmer family with a story 229 years in the making. Since then, the rum has garnered global recognition. Let’s taste it.

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Rum Bottling Wine 60

Imbibe Magazine

DECEMBER 3, 2024

King Coffee Aged rum anchors this after-dinner drink. Brewed Coffee Apapacho Café Apapacho, which translates to “a warm hug,” combines hot coffee with bourbon and vermouth rosso and is topped with freshly whipped cream. Negroni Svegliato Brewing coffee with sweet vermouth gives this Negroni riff an extra layer of bittersweetness.

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Speed Rack Liqueur Infusions Vodka 246

Chilled Magazine

FEBRUARY 1, 2025

Don’t miss your chance to hang with the one and only Aljamain Sterling, three-time undisputed UFC Champion (Featherweight) , and sip on his amazing Funk Harbor Rum! It’s an exclusive opportunity to meet a legend and taste the rum that’s got everyone talking. Swing by the Field of Dreams Whiskey Co.

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Live Music Live Music Alcohol Rum 222

PUNCH

JULY 3, 2024

For a better N/A Daiquiri, Piña Colada, Mojito or other rum cocktails, use rum extract, a baking ingredient, for easy, affordable rum flavor.

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Rum 297

PUNCH

AUGUST 16, 2024

Peanut Punch, a blended Caribbean drink, is a staple throughout the region and is often spiked with Guinness, rum or both.

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Rum 354

Chilled Magazine

OCTOBER 22, 2024

With Halloween lurking, get into the spirit with the rum brand known for its iconic symbol. Filled with the classic BACARDÍ Superior Rum, it seamlessly complements a variety of flavors without overpowering them, making it the perfect bootle for your party cocktails. Rum Blood Moon Ingredients 1 ½ oz. BACARDÍ Superior Rum ½ oz.

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Rum Liqueur Club Bitters 278

Chilled Magazine

AUGUST 18, 2024

The drink is Camila’s fresh twist on the classic Rum Punch. Liqueur , Rum I Luv It Punch Ingredients 2 oz. Our Drink of the Week is the I Luv It Punch co-created by singer and songwriter Camila Cabello with Bacardi. It’s perfect for all your summer celebrations. Bacardi Superior ½ oz. St-Germain ½ oz. Passion Fruit Nectar ½ oz.

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Rum Liqueur 315

Chilled Magazine

FEBRUARY 25, 2025

BACARD Rum Known for its versatility and quality, BACARD is popular choice for classic and contemporary rum-based cocktails. Captain Morgan Spiced Rum Spiced rum’s bold personality finds its champion in Captain Morgan. Smooth like aloe vera with a touch of sweetness, finishing clean and refreshing.

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Bartender Bartending Bar Rum 141

Chilled Magazine

NOVEMBER 25, 2024

Danilo Božović Managing Partner of Swizzle Rum Bar and Drinkery Miami and bar industry veteran’s book Barkeep 2: The Art of Mixology, Bar & Cocktails makes the perfect gift. Božović has been a bartender at some of the country’s most awarded bars for over two decades.

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Mixology Bar Bartender Bartending 244

Cheers

NOVEMBER 26, 2024

It’s made with Haiti’s premium ancestral rum spirit, Saint Benevolence Rum Clairin , and freshly grown ingredients from Coltivare’s on-site garden. When the cocktail all comes together, the earthiness of the rum mixed with the sweetness from the passion fruit make for a delicious balanced cocktail with a rich texture,” Johnson says.

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Simple Syrup Rum Bitters Bar Management 98

Chilled Magazine

FEBRUARY 24, 2025

And while we could easily write about the slew of easy-to-make classic drinks featuring whiskey, rum, tequila, and vodka, today is gins time to shine. Lucky for you, there are countless cocktails that not only feature simple ingredients, but are very easy to make without a full bar and an advanced degree in mixology.

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Gin Bartender Bartending Simple Syrup 218

Chilled Magazine

JANUARY 21, 2025

This pretty pink cocktail features Planetary 3 Star Rum, Campari, guava, grapefruit, and a delicate rose water foam. Zasu Chef/Owner Sue Zemanick Rum , Vermouth La Vie En Rose by Bar Manager - Tyler Malone (@mai_ty_tai) Ingredients 1 oz. Planteray3 Star Rum oz. Campari 1 oz.Grapefruit Juice oz. Guava Juice oz.

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Bar Spoon Simple Syrup Bar Management Bar Manager 130

PUNCH

APRIL 25, 2024

The Angostura Colada, a Piña Colada with Angostura bitters in place of rum, is a modern classic cocktail that’s traveled around the world.

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Rum Bitters 322