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Behind the Bar: Why Proper Certification is the First Step to Safer, Smarter Service

Advanced Mixology

The Evolving Role of Bartenders and Servers The modern hospitality landscape demands more from bartenders and servers than ever before. By completing certification, staff are better equipped to make informed decisions that protect both customers and the business itself.

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Top Mixology Courses and Certifications for Aspiring Bartenders

Advanced Mixology

Career Advancement: Formal credentials often accelerate promotions to lead bartender, bar manager, or even brand ambassador roles. Global Recognition: Credentials accepted by bars and hospitality establishments around the world. Check out current offerings at Coursera’s Hospitality and Tourism section.

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What Is Zebra Striping? A Catchy New Way to Drink In Moderation

VinePair

According to a 2024 report conducted by British hospitality research group KAM in partnership with Lucky Saint, 23 percent of U.K. This can give them a greater opportunity to enjoy the bars hospitality and tap into its core nature as a place that builds community elements that can make the visit more memorable.

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Shaker Collective Is The New Go-To Platform For The Drinks Industry

The Whiskey Wash

Hospitality professionals worldwide gained access to a dedicated digital networking space when Shaker Collective launched on Monday, July 14. Shaker Collective Platform To Open Up The Hospitality Industry The platform offers an extensive range of features tailored specifically for hospitality professionals.

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Tales of the Cocktail Foundation Announces Open Call for Nominations for 2025 Tales Catalyst Honorees

Tales of the Cocktail

By championing equity and creating opportunities for those who are often underrepresented, Tales Catalysts are recognized not only for their individual accomplishments but also for their profound impact on fostering inclusivity and community in the hospitality space. Tracie Franklin (2022 Honoree) VP of Supply and Innovation at Pronghorn Co.,

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MONIN Unveils 2025 Drink Trends

Bar Magazine

Guilt-free indulgence and limited time offerings among top trends for next year MONIN, the UK’s leading syrup brand, has unveiled its top trends for 2025, in its enduring commitment to offering the hospitality industry insight, information and education. Boozy café offerings, spritzes, and brunch deals in pubs are on the rise.

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UK government rolls out sales push to tackle obesity

Just Drinks

Simon Harvey June 30, 2025 Share Copy Link Share on X Share on Linkedin Share on Facebook Credit: 1000 Words/Shutterstock.com The UK government has unveiled a new policy to promote the sale of healthy foods and drinks in conjunction with industry manufacturers and supermarkets. Give your business an edge with our leading industry insights.