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Your Guide to Non-Alcoholic Rums

Dry Atlas

Infusion and blending: ingredients are then infused or blended in a base, often water or a non-alcoholic syrup. Ingredients may be steeped, simmered, or cold-infused to extract flavors. Monday Zero Alcohol Rum Monday’s non-alcoholic rum alternative is designed to mimic the flavors of traditional dark rum.

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Irish Spirit, Zero Proof: St. Patrick's Day Mocktails & Brews

Mixologists

Patrick's: Embracing the Irish Spirit, Zero Proof St. Embracing a "zero-proof" celebration allows everyone to participate fully, ensuring designated drivers, children, and those abstaining from alcohol can enjoy the festivities without feeling excluded. Mint Mojito (Non-Alcoholic) (Approx.

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Entries Are Pouring In! Chilled’s Sustainable Cocktail Challenge Sponsored by Flor de Caña Rum 

Chilled Magazine

Smoked Pineapple Bitters Ingredients Peels from 1 Pineapple 1 cup High-Proof Vodka (100+ proof) 1 tsp Gentian Root 1 tsp Coriander Seeds 1 small Cinnamon Stick 1 Tbsp Lapsang Souchong Tea (or wood chips) 1 cup Water Preparation Toast the tea in a skillet for 12 minutes. Banana-Infused Flor de Caa Extra Seco 1 oz.

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Low-Calorie Summer Cocktails: 10 Fresh & Light Drinks Under 150 Calories

Mixologists

Every recipe includes alcohol-free options: 🥤 Non-Alcoholic Bases Seedlip Grove 42 Ritual Zero Proof Monday Zero Alcohol Gin Lyre's Spirit Co options Share Your Creations! Make It Mocktail! We love seeing your cocktail crafting adventures!

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Spring Brews: Hoppy Easter Beer Cocktails & Refreshers

Mixologists

Herbal Infusions: Teas (e.g., Beer Mojito: Muddle mint leaves, lime juice, and simple syrup, then top with Weihenstephaner Hefeweissbier and soda water. Fruit & Floral Infusions: Crafting Refreshing Spring Beer Cocktail Combinations Spring is the perfect time to incorporate fruit and floral infusions into your beer cocktails.

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Moonlit Mists: Refreshing Desert Mocktails for Stargazing Glamping Nights

Mixologists

Prickly pear, with its sweet and tangy notes, can be used to create vibrant pink syrups and infusions, adding a refreshing and visually appealing element to your mocktails. Infusions, created by steeping botanicals in water or juice, extract their unique flavors and aromas.