VinePair

JUNE 16, 2025

Chicago Handshake Chicago An Old Style beer and a shot of Jeppson’s Malört Credit: @jeppsonsmalort via Instagram The Chicago Handshake combines two time-honored city staples: the notorious Swedish-style wormwood and anise liqueur, Jeppson’s Malört , and G. Heileman Brewing Company’s (now Pabst’s) Old Style beer. Sake Bomb U.S.

Beer 116

Beer Pilsner Stout Liqueur 116

Chilled Magazine

SEPTEMBER 22, 2024

The Muz Vermouth and spiced pear liquor enhance that with flavors of clove, orange, pear, and make it pair great with watching the leaves fall during spooky season. Liqueur , Red Wine , Rum , Sherry , Tequila , Vermouth Fortunato’s Fate by Monica Stephen - Denver, CO / @chaosqueensupreme Ingredients 1 oz. Spiced Pear liqueur ½ oz.

Tequila 240

Tequila Bartender Bartending Simple Syrup 240

Cheers

DECEMBER 17, 2024

The Chamoyrita, with Casco Viejo blanco tequila, Bozal mezcal, Jalisco Estrella pilsner, chamoy, lemon and sugar. Xiquita keeps its beverage program fresh by constantly introducing new cocktails and liquors and tapping into the seasons.

Bar 52

Bar Pilsner Zero-Proof Tequila 52

Cheers

FEBRUARY 21, 2024

For instance, with The Freudian Sip from Rio’s Tequila Bar in Fort Lauderdale, FL, the peach color comes from the combination of mezcal, Liquor 43 and Aperol. It showcases the distinctiveness of the cachaça spirit, along with bergamot liqueur, raspberry, lime and lychee. Myris nutmeg liqueur ¾ oz.

Liqueur 111

Liqueur Gin Pilsner Bitters 111

Imbibe Magazine

NOVEMBER 1, 2024

This is due in large part to a young population eager to rise within the industry, and the state’s notoriously strict liquor laws. For example, a cocktail’s base spirit can be no greater than 1 1/2 ounces, and added liqueurs and modifiers must still keep the total alcohol quantity below 2 1/2 ounces. “I opening its doors in 2022.

Liquor License 289

Liquor License Bar Pilsner Bartender 289

VinePair

FEBRUARY 8, 2024

Kinsman wrote that the spirit was a “smooth, warm, vegetal liquor that is simultaneously familiar and elusive, and endlessly sippable,” while noting it was not ideal for cocktails. It’s a very unusual cocktail, very savory and a bit spicy from the Ayuuk, though quite good and balanced. So why did this one go so massively viral?

Liquor 119

Liquor Bartender Bartending Bar 119