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Ole Smoky “Raises the Jar” in Partnership with Super Bowl Champion Jason Kelce

Chilled Magazine

Kelce, taking on the role of “self-appointed team captain,” will highlight his entertaining approach and methods while promoting Ole Smoky’s diverse range of creative and flavorful moonshine products. The Ole Smoky brand was launched in 2010, shortly after Tennessee legalized the distillation of moonshine in 2009.

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Ole Smoky Continues to be the Most Visited Distillery in the World

Chilled Magazine

Founded in 2010, Ole Smoky is the first federally licensed moonshine distillery in East Tennessee with roots tracing back over 100 years ago. We hope to continue spreading this joy and to see many new visitors from around the world in 2024.” 5000 List.

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How It Started: Speed Rack

Imbibe Magazine

Granted this was 2009-2010, and “cocktail bar” was synonymous with “speakeasy.” From there it grew into an idea to not make fun so much, but to support and promote. I personally had been trying to break into the cocktail scene after bartending in a more “normal” beer-and-shot-type environment for nearly four years.

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Remembering Steven Liles

Imbibe Magazine

Steven never wanted the limelight, and he studiously avoided the kind of self-promotional brand-building that’s become ubiquitous in the world. And I’ve been at Smuggler’s Cove since 2010—about six months [after the bar opened]. The choice created blushing discomfort to his sense of modesty. And that fits bartending.”

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St. Augustine Named “2024 Distillery Of The Year” By The ADI

The Whiskey Wash

The Bubble Cap Award was introduced in 2010, aimed at recognizing the world’s top distillery in terms of spirits quality, authenticity, growth, transparency, and engagement with the community. We remain committed to promoting craft distilling and its benefits for our community, the state of Florida, and the industry nationwide.”

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Everything You Need To Know About Indian Whisky

The Whiskey Wash

1 whisky, instead relying on word-of-mouth recommendations to promote sales. In 1993, the Piccadily Group expanded into alcohol manufacturing and distilling, building one of India’s largest malt plants at the Indri distillery in 2010. One of the most important things you need to know about Indian whisky is how it is made.

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Next Wave Awards Brewer of the Year: Derek Gallanosa

VinePair

In 2010, he took a gig as a cellarperson at local Karl Strauss Brewing Company and sponged up all the knowledge he could. Six months later, he got promoted to a brewing position. Brewing , not to mention the feat of creating a new beer style, the beginning of Derek Gallanosa’s brewing journey was something of a pivot.

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