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Where to Drink in Indianapolis

Imbibe Magazine

But the program offers wide appeal to cocktail enthusiasts with a rotating menu of originals like the Absinthe Mojito (cantaloupe-infused absinthe, ginger syrup, lime, cucumber) and the Gochugaru Sazerac (apple brandy, tequila, gochugaru honey, chocolate, Angostura). Left to right: Sommelier Josh Mazanowski at Beholder.

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The 2024 RTD Growth Brands Awards — Canned Cocktails Thriving

Cheers

Fast Track winner Monaco Cocktails debuted a brand refresh in 2023 with new monochrome cans, each featuring an emblem stating “established in 2012” within a refreshed logo. Mom Water features six different vodka-infused RTD flavors, all boasting women’s names that align with the “Mom” brand. Reach her at kskibo@epgacceleration.com.

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Long Associated With Sherry, Solera Aging Is Redefining Spirits and Cocktails

VinePair

Its that intriguingly interwoven and somewhat contradictory combo consistency infused with evolution and a dash of romantic nostalgia that lends the solera technique its alchemic je ne sais quois. Since Hillrocks first solera release in 2012, several more U.S. distillers have checked into the game, including big boy James B.

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The 40 Best Liqueurs for Your Bar Cart

VinePair

Fast forward to 2012, and Ancho Reyes Chile Liqueur made its debut on the U.S. Produced with eau-de-vie, brandy , and heirloom peaches from the heart of Frances Rhne Valley, this French liqueur captures the pure essence of ripe, peak-season peaches from nose to finish.

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