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Why Craft Brewers Are Migrating From Cities to Suburbs

Imbibe Magazine

Fast-forward to today, and craft beer fans that spent their 20s and 30s drinking hazy IPAs in downtown taprooms, driving the industrys explosive growth, are older and grayer. That might mean more stouts at one spot, more IPAs at another, or an expansive bourbon list. Breakside also has an Astoria, Oregon, outpost.)

Beer 258
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The Evolution of the IPA, from 19th Century England to Now

VinePair

And though people love to loathe them, IPAs are the current bread and butter of the American craft brewing industry. Part of the style’s success are its numerous substyles, which have allowed IPAs to straddle nearly every major beer category on the market. Some sip like lagers , some like sours , and others like witbiers or stouts.

IPA 128
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The One Beer You Should Bring Home From Every State [MAP]

VinePair

That means you’ll spy a lot of IPAs here, but you’ll also find plenty of seasonal stouts, dependable lagers, and eccentric sours, too. Alaska: a Stout or Barleywine From Anchorage Brewing Company For a brewery in a place as remote as Alaska, Anchorage Brewing Company has a pretty wide distribution network.

Beer 136
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Next Wave Awards Brewer of the Year: Derek Gallanosa

VinePair

There, Gallanosa unleashed the innovation that put his name on the entire brewing industry’s radar: imperial pastry stouts. The term is now synonymous with high-ABV, thick-as-molasses, pitch-black brews (also known as dessert stouts) that are bolstered with adjuncts ranging from coffee and vanilla beans to chocolate and chili peppers.

Stout 88
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This Week's Beer News: The Countdown to Salt Shed

Guys Drinking Beer - Beer News

The day after that, Anheuser-Busch announced that they’d be shuttering Miami’s Wynwood Brewing , with some of their beers moving to Veza Sur , a brand created by A-B in 2017. Griffin Claw’s Lucky Charms-inspired Irish stout is coming back soon. ” Great Lakes has a new year-round beer : Midwest IPA.

Beer 130
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Change is the New Norm

Spiritz

Meanwhile, wheat beer continues to remain popular, which is why Geist Brewing, when it was launched in 2017, deliberately selected a range of three wheat beers based on the fact that they offer easy-drinking styles as wheat bases are familiar to the Indian palate given our dietary preferences. as well as a Geist Brewing Co.’s

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Craft Breweries Are Simplifying to Broaden Interest

Imbibe Magazine

In 2017, Andro Chung co-founded Dyke Bar Takeover to bring pop-up queer parties and LGBTQ+ artists to straight bars and spaces. Dyke Beer now offers five inclusively named beers like Out Stout and Tall Girl gose , sold at LGBTQ+ bars in NYC and the Northeast. “I Korean karaoke parlors serve 3 a.m. Hallonquist volunteered at events.

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