Remove 2023 Remove Digestif Remove Gin
article thumbnail

The 7 Best Liqueurs to Gift This Holiday (2023)

VinePair

They make great digestifs, aperitifs, and low-ABV shots, and they can take cocktails from so-so to phenomenal. Its experimentation knows no bounds, boasting a vast selection of spirits and liqueurs like California Shochu, Dry Rye Reposado Gin, Green Chile Vodka, and this Spiced Pear Liqueur.

Liqueur 105
article thumbnail

A Very Valid Case for the Teeny-Tiny Tini

VinePair

“That vision stuck with me,” he said of developing the beverage program at Smith & Mills , which opened its second location in Manhattan’s Rockefeller Center in late 2023. Vance Henderson, national ambassador for Hendrick’s Gin, says the 1 to 1.5 uses four cold tap machines to batch their house gin Martinis.

Gin 105
professionals

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

article thumbnail

We Asked 11 Bartenders: What Cocktail Should People Order More in 2024?

VinePair

The cocktails bartenders hope to see more of in 2024: Gin Martini Amaro-based cocktails Churchill Manhattan 50/50 Martini Amaro Spritzes Espresso Martini High-proof cocktails Sherry/sipping vermouth cocktails Adonis Bamboo Last Word “I want to see more classic gin Martinis in 2024. The Last Word delivers that feeling.

Bartender 119
article thumbnail

2024 Holiday Gift Guide

Imbibe Magazine

Barrel-aged for a year, the result is a complex but balanced liqueur that can be mixed into a cocktail, like a rum walnut Alexander , or served as a delightful digestif. Guyana (Diamond Distillery), and Jamaica (National Rums of Jamaica). Bottled at 55.7 Also makes a great host gift! $7

Rum 246
article thumbnail

For Non-Alcoholic Drinks Brands, Bitter Is Best

VinePair

Non-alcoholic RTDs are also finding tremendous success with consumers right now, with the category swelling by 36 percent in 2023 alone, according to the IWSR. In 2023, St. Its unavoidable amari, aperitifs, and digestifs contain sugar, and typically in pretty high concentrations. Last year, that number nearly doubled.

Bitters 98