VinePair

DECEMBER 5, 2024

When Igor Hadzismajlovic, Jason Kosmas, and Dushan Zaric joined forces with the late Henry LaFargue, who passed in January, and then brought in the bar business acumen of BillGilroy, a new era of cocktail bars came into existence. Employees Only always thought of ourselves as an industry bar, and that was kind of the seed.

Bartender 102

Bartender Bartending Hospitality Bar 102

Spiritz

AUGUST 12, 2024

With innovation setting the pace in the bar scenario of India, cocktail culture has been undergoing a true-blue metamorphosis, driven by the need to continuously experiment and serve drinks that will keep the consumers coming back for more.

Molecular Mixology 100

Molecular Mixology Mixology Mixologist Craft Cocktails 100

Spiritz

AUGUST 11, 2024

Advanced equipment like centrifuges, vacuum distillation units, and rotary evaporators are becoming staples in modern bars. These tools allow mixologists to extract and concentrate f lavours in ways previously unimaginable, resulting in cocktails with depth and complexity.

Molecular Mixology 49

Molecular Mixology Mixology Mixologist Cocktail Culture 49

Mixologists

FEBRUARY 27, 2025

Latin American inspired cocktails, such as the "Oaxaca Old Fashioned" (mezcal, agave, mole bitters) and the "Brazilian Batida" (cachaça, condensed milk, coconut cream), bring a taste of the tropics to your home bar.

Mixologist 52

Mixologist Mixology Molecular Mixology Infusions 52