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THE HOME OF GLASSWASHING 

Bar Magazine

The experts at Winterhalter, ‘the home of glasswashing’ , have put together a series of guides to help bars get the best results from their glasswashers. For all-round advice on achieving perfect glasswashing download the white paper, ‘Glasswashing in Foodservice: 9 tips for perfect glasses’. With no need to polish!

Bar 52
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Karuizawa Distillers to build new whisky distillery

Just Drinks

As well as holding a whisky production site, the Furaliss distillery will put on tours, educational programmes and also feature a bar and shop for visitors. “With deep respect for nature, I hope to offer both world-class whisky and unforgettable experiences here.” Sign up for our daily news round-up!

Vodka 52
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The Best Single Malt Whiskey According To The ADI International Spirits Competition 2024

The Whiskey Wash

The judges at the competition are from a range of backgrounds and careers including distillers, blenders, retailers, journalists, bar owners, and distributors. The production method for Waterford Cuvée Koffi is multi-layered and complex and emulates the practices used in the production of Grand Vin (meaning ‘big wine’).

Whiskey 105