Chilled Magazine
JULY 21, 2025
Chilled chats with Chilled 100 Member Joy Gonzalez , bartender at Las Vegas hotspot Casbar Lounge in the Sahara Resort and Casino. What inspired you to become a bartender? Becoming a bartender started as a bucket list item when I was younger—something that felt out of reach at the time, though I’m not sure why.
Mixologists
MARCH 28, 2025
Introduction: The Ascent to Mastery: Why Advanced Mixology Matters for Bartenders In the fiercely competitive world of bartending, merely knowing the basics is insufficient for true distinction. We will explore the science, art, and business of advanced mixology, giving you the tools to become a true master of your craft.
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VinePair
JUNE 18, 2025
Not long ago, bartenders mainly relied on sweet & sour mix. Today, we’re in an era where molecular mixology is at a fever pitch, and more bartenders than ever are designing menus with sustainability in mind. All drinks were made back-to-back by the same bartender, Alec Kossoff of NYC’s Monkey Thief.
VinePair
APRIL 11, 2025
In this episode, well embark on an international history lesson, discuss the interaction between tropical fruit and aged spirits, and consider how to apply some molecular mixology techniques to this drink. Tune in for more and dont forget to apply to VinePairs Best New Bartender competition here !
VinePair
DECEMBER 5, 2024
It was there that they soaked up the cocktail history and hospitality ethos of Dale DeGroff, regarded today as the godfather of the cocktail renaissance, as well as one of the main branches in the New York bartender family tree, with an expansive lineage of mentees and protegees. It was the bartenders in the white coats that got me.
A Bar Above
NOVEMBER 10, 2023
Photo via www.unsplash.com Wondering what to give your favorite bartenders and mixologists this year? Trying to find the perfect gift for bartenders can definitely cause some stress! But don’t fret: If you are buying for a cocktail enthusiast or a professional bartender, we got you covered this holiday season.
Spiritz
AUGUST 13, 2024
Given this trend, bartenders are engaged in innovating cocktails, some of the more popular ones being Clarified Bloody Mary, Nitro Espresso Martini, Clarified Negroni, Cold Fashioned, Asian Gin and Tonic, Floral Collins, Gin Gerale and Pan Asian Hi Ball. “A good bartender should be able to make a cocktail even with the leftovers.
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