Remove Beer Remove Hospitality Remove Zero-Proof
article thumbnail

The Ultimate Guide To Craft Mocktails For Dry January

A Bar Above

Plus, for those of us in the hospitality industry, offering a thoughtfully-crafted, non-alcoholic option for guests who are not drinking alcohol– for whatever reason– is just excellent service and good business. The “big upgrade” to this list was the addition of non-alcoholic beer like O’Douls. Not very appealing options.

Mocktails 233
article thumbnail

Mixologist and Alcohol-Free Bar Owner Taylor Boyd’s Non-Alc Picks

Dry Atlas

Taylor’s path has been shaped by an innate love for hospitality and connection. This led him from bussing tables at a local country club to mastering the art of mixology, eventually studying hospitality and event management at the University of Central Florida.

professionals

Sign Up for our Newsletter

This site is protected by reCAPTCHA and the Google Privacy Policy and Terms of Service apply.

article thumbnail

The 2024 Charleston Wine + Food Festival Returns With Elevated Bubbles and Bites

VinePair

The organization’s mission statement proudly boasts that the festival was created to “celebrate, educate, enrich, and promote the Lowcountry’s diverse culinary + hospitality community through world-class experiences.” Guests looking to wine and dine at the Culinary Village get to do so in style for four hours.

Wine 105
article thumbnail

Employees Only Turns 20: An Oral History of the Iconic NYC Speakeasy

VinePair

Twenty years ago, a handful of roommates and Dale DeGroff disciples bound together to turn their hospitality-forward house parties into their life’s work. We realized that we had something, that people liked our hospitality. Employees Only (EO) came into the world on Nov. Kosmas: The idea was really for us. It was amazing.

Bartender 105
article thumbnail

How It Started: The New Bar

Imbibe Magazine

As the alcohol-free category continues to expand with new zero-proof offerings , more spirit-free bottle shops and sober bars are opening across the country And the growth shows no signs of slowing. But that town and the island itself are entirely driven by the hospitality economy. He’s a bartender by trade.

Bar 257
article thumbnail

25 Bartending Blogs That you should check out in 2022

Today's Bartender

25 Bartending Blogs That you should check out in 2022 These days, there are so many different bartending blogs & websites that cover the hospitality industry. Punch Punch is a James Beard Award-winning online magazine that writes about wine, spirits, beer, and cocktails. Favorite Post : Nonalcoholic Beer Is Trending, BUT 16.

article thumbnail

Irish Spirit, Zero Proof: St. Patrick's Day Mocktails & Brews

Mixologists

Patrick's: Embracing the Irish Spirit, Zero Proof St. The "Irish Spirit" extends beyond the pint glass, encompassing warmth, hospitality, and a sense of shared heritage. The Zero-Proof Irish Pantry: Essential Ingredients for St. Sharing the Irish Spirit: Tips for Hosting a Zero-Proof St.