Chilled Magazine
DECEMBER 4, 2024
The new, ANGOSTURA 200-Year Anniversary Limited-Edition bitters will be available for purchase in limited quantity at select national and regional liquor chains including Total Wine & More, BevMO, Specs and Binnys as well as online at Reserve Bar and Bourbon Concierge in October 2024.
Drinkhacker
JUNE 29, 2024
The wine world continues its march toward delivery and subscription services at a steady, measured pace. There are also additional perks such as free shipping, access to limited releases, discounts on non-wine club selections, and booklets filled with information on each wine. It’s also a négociant -based service.
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The Whiskey Wash
NOVEMBER 9, 2024
As a member, The Balmoral’s expert Whisky Ambassadors will offer a whisky concierge service ensuring each visit to the bar is bespoke and memorable. Finally experience a gastronomic dining experience in The Macallan Distillery, which will feature locally sourced dishes paired with a selection of wines and whiskies.
The Whiskey Wash
MAY 29, 2024
SCOTCH Club membership, included in the experience, ensures that each trip to the bar is luxurious and memorable with the bar’s Whisky Ambassador offering a whisky concierge service. Returning to The Balmoral Hotel, guests will enjoy a seven-course meal at Number One, the hotel’s exclusive restaurant.
PubClub
DECEMBER 11, 2023
It featues more than 20 events and experiences, including not one but two grand tastings, wine-pairing dinners, tasting seminars and an Opening Night Party with a special musical guest. These wines featured at this event are rarely found outside of the cellar doors. 29 – March 2. A opening night Welcome Toast is new for 2024.
PubClub
JULY 2, 2025
Amenities include complimentary catered lunch & dinner, all-day snacks, late-night pizza, beer, wine, and non-alcoholic beverages. Guests also enjoy access to luxury restrooms, dedicated concierge service, and comfort features like shade, heat lamps and blankets.
Dry Atlas
OCTOBER 16, 2024
Our ‘Neue Brut’ is more than a dealcoholized sparkling wine; it’s a reflection of change, of transformation—of turning the past into something new. In an exciting space where non-alcoholic beverages are increasingly popular, we find something unique about wine. Our wine undergoes a similar transformation. Change is our ethos.
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