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Meet the Mixologist: Jocelyn Jolley

Cheers

Jocelyn Jolley is head bartender at Michael’s on Naples , an Italian restaurant in Long Beach, CA. I consider myself very lucky to have highly trusted and knowledgeable liquor distribution representatives. Notes Jocelyn Jolley, head bartender at Michael’s on Naples in Long Beach, CA, created this recipe.

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We Asked 19 Bartenders: What’s the Most Underrated Winter Cocktail?

VinePair

” —Donya El Shoubasi, sommelier, Asador Bastian , Chicago “Maybe due to its absolutely zero-frills nature, the Rusty Nail hasn’t evolved from ironic to post-ironic anomaly like the Espresso Martini. Bitters and liquor can raise the temperature just as much as a glass of hot water and whiskey.”

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We Asked 22 Bartenders: What’s Your Doomsday Bunker Bottle of Bourbon?

VinePair

Lauren Campbell, lead bartender / whiskey sommelier, Bings Bar at The Inn at Rancho Santa Fe , Rancho Santa Fe, Calif. Beau Bradley, head bartender, The Tyger , NYC If doomsday arrived, Id be finding as much WhistlePig PiggyBack I could get my hands on.