Remove Hospitality Remove Mixology Remove Mocktails
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How AI and Technology are Transforming the Hospitality Industry

A Bar Above

The hospitality industry thrives on innovation, and technology is leading the charge– particularly in the form of artificial intelligence. From streamlining operations to enhancing the guest experience, tech tools are reshaping the way we think about hospitality. Chris, Julia, the team, and I all hope to see you there!]

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How to Create a High-End Beverage Program Without Breaking the Bank

A Bar Above

Hey, hospitality folx! Incorporating creative mocktails or spritzes into your menu adds an air of sophistication without straining your budget. Check out our Mocktails 101 course and our advanced Mocktails Mixology Masterclass to learn about crafting and offering flavorful, thoughtful non-alcoholic cocktails.

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The Ultimate Guide To Craft Mocktails For Dry January

A Bar Above

This guide to craft mocktails will deliver all of the flavor and flair of cocktails while helping you keep your commitment to living spirit-free for Dry January and beyond. WHAT IS A CRAFT MOCKTAIL? Whatever the origin, though, we have all learned by now that “mocktail” means a non-alcoholic drink meant to replicate a cocktail.

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How AI and Technology are Transforming the Hospitality Industry

A Bar Above

The hospitality industry thrives on innovation, and technology is leading the charge– particularly in the form of artificial intelligence. From streamlining operations to enhancing the guest experience, tech tools are reshaping the way we think about hospitality. Chris, Julia, the team, and I all hope to see you there!]

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MIX UP THE HOLIDAYS WITH BRITVIC 

Bar Magazine

WIN THE ULTIMATE CHRISTMAS PARTY FOR YOU AND YOUR TEAM Set to bring some holiday joy to the hospitality sector, the industry-leading training programme, Mix with Britvic , wants to celebrate and reward hospitality staff for their hard work over the festive period.

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La Petite Maison Announces International Expansion With New Flagship Venues in Marbella, Maldives and Kuwait

Bar Magazine

Developed in partnership with Al Dhow Hospitality and the Touristic Enterprises Company (TEC), the venue features a sweeping dining room, an elegant open-air terrace, private dining room and a vibrant bar showcasing reimagined signature mocktails.

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Cocktail Culture: Exploring Trends in London’s Bars in 2025

Bar Magazine

Innovative Drink Concepts London’s bartenders are pushing the boundaries of creativity in 2025, promising a year of mixology innovation. This revival pays homage to the rich history of mixology. This enriches your experience and supports the bartenders dedicated to preserving the art of mixology.