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The Evolution of the IPA, from 19th Century England to Now

VinePair

And though people love to loathe them, IPAs are the current bread and butter of the American craft brewing industry. Part of the style’s success are its numerous substyles, which have allowed IPAs to straddle nearly every major beer category on the market. There’s very little that the IPA hasn’t been able to achieve.

IPA 128
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Niche Sports and Games Are Helping Breweries Score Big

Imbibe Magazine

Customers wear brewery merch and congregate in taprooms, bantering about smash-hit IPAs and others that swung for the fences but fell short. In 2018, former Marine Sergio Manancero, the son of Uruguayan immigrants, opened La Doña Cervecería in Minneapolis, with a three-on-three soccer field installed outside.

Beer 264
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All of the Platinum Medal Winning Irish Whiskeys From The 2024 San Francisco World Spirits Competition

The Whiskey Wash

The casks then undergo a finishing period at Bow Street prior to bottling at a cask strength of 55.1% Jameson bills this expression, first released in 2018 and still going strong, as “the perfect gift for the whiskey lover in your life.” Wild Atlantic IPA Irish Whiskey is something of a novelty in the world of cask finishing.

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Unveiling Whisky Show 2024 bottlings: celebrating the passionate whisky enthusiasts

Bar Magazine

Show bottlings 2024, inspired by #WeAreWhisky This year’s Whisky Show bottlings are inspired by The Whisky Exchange’s ongoing #WeAreWhisky campaign, celebrating the diverse global community of whisky drinkers, from industry luminaries to consumers and everyone in between. Bottling details: Sherry Butt #1276, 60.2%

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We Asked 22 Brewers: What’s the Best New Beer of 2023?

VinePair

In a year when some breweries closed and others bought golf courses , when hazy IPAs matured and New Jersey‘s governor did exactly the opposite, a cornucopia of new beers came out (and promptly got checked in). Decoction mashing and most importantly the use of the floatation tank help to create a clean and refreshingly unique IPA.

Beer 124
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The Cult of Eisbock (and Why Most American Breweries Will Never Be Able to Make It)

VinePair

The history of eisbocks The origins of the eisbock style vary depending on which beer bottle you’re reading the back label of. Usually, the scarcity of a given style comes down to it being overlooked in favor of hazy IPAs, fruited sours, and candy-laden stouts. both in bottles and occasionally on draft. However, in the U.S.,

Beer 130
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This Week's Beer News: Pre-CBC Edition

Guys Drinking Beer - Beer News

Can I honestly say I won’t have another few cans or bottles over the summer? Their White Peach Wood IPA is the second to come from the 250-year-old tree, the first came from Solemn Oath back in 2018. Is it the advertising that has that song that Metallica always plays at their concerts before they go on stage? Wish I knew!

Beer 130