VinePair

NOVEMBER 30, 2023

We asked 11 bartenders about their favorite cost-effective Scotches and why these bottles deliver on flavor and value. Jason Yu, Bartender, The Wolves , Los Angeles “Without a doubt, when someone calls for a Penicillin , a Godfather, or a Blood and Sand , I reach for Laphroaig 10. Eric Fritts, Bartender, Bowlero , Overland Park, Kan.

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Bartender Bartending Lead Bartender Bar 98

VinePair

JULY 9, 2024

That’s why we asked 14 bartenders to share their own go-to tequilas, both behind the stick and on their home bar carts. Shane Mstroine, bartender/bar manager, Table 45 , Cleveland “I’m gonna go a little more niche with Fuentesca’s 2018 Huertas Las Antenas Blanco. Here’s what they said.

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Tequila Bartender Bartending Head Bartender 106

Tales of the Cocktail

DECEMBER 15, 2023

As an exclusive mentorship program designed for up-and-coming bartenders, TOTCF will welcome 40 new apprentices to join the 2024 CAP Red Coat class. It allowed someone like me, from a small market, to network and learn from some of the best in the industry,” said Joseph Coleman, CAP Red Coat 2023.

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Barback Barback High Volume Bartender 98

The Cocktail Lovers

SEPTEMBER 18, 2024

Personal growth, the growth of apples, the bartending community – how you interpret that is up to you. Showerings cocktail competition, 2023 Speaking of pronto, you don’t have long. So that’s the base sorted, what are the rules of the competition? And we can’t wait. What’s in it for the winner, we hear you cry? Need inspiration?

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Bartender Bartending Bar Manager Bar Management 110

Bartender.com

NOVEMBER 8, 2023

2024 Bartender Spirits Awards: Extended Super Early Bird Deadline! Secure Your Place Before the Holiday Rush – Submit Your Entries by November 14, 2023 Click here to see how to Enter! Why Enter Bartender Spirits Awards? Explore the comprehensive list of advantages that come with winning at the Bartender Spirits Awards.

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Bartender Bartending Mixologist Bar Management 52

Tales of the Cocktail

OCTOBER 3, 2023

Chosen from a pool of individuals, organizations, or 501(c)3 non-profits that improve the lives of bartenders and hospitality workers, grantees were selected by Tales of the Cocktail Foundation’s Philanthropy & Development Committee, who are key stakeholders with a passion for improving the industry. “We

Bartender 52

Bartender Bartending Hospitality Mixologist 52

Tales of the Cocktail

OCTOBER 3, 2023

Chosen from a pool of individuals, organizations, or 501(c)3 non-profits that improve the lives of bartenders and hospitality workers, grantees were selected by Tales of the Cocktail Foundation’s Philanthropy & Development Committee, who are key stakeholders with a passion for improving the industry. “We

Bartender 52

Bartender Bartending Hospitality Mixologist 52

VinePair

SEPTEMBER 2, 2024

You somehow gain access to the exclusive discotheque and, after sweating with your fellow clubbers for a few songs, you make your way over to the bar. The bartender thrusts a Hulk green cocktail into your hands and you take a sip, allowing the melon-flavored concoction to wash over your taste buds. you ask the bartender. “A

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Liqueur Nightclub Bartender Bartending 105

Bartender.com

APRIL 5, 2024

2024 Bartender Spirits Awards Final Call For Entry. The 2024 Bartender Spirits Awards is all set to happen in May in Chicago and this year brings America’s top bartenders as judges. The awards are currently accepting entries for domestic spirits and the submission deadline for 2024 Bartender Spirits Awards is April 24.

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Bartender Bartending Bar Management Bar Manager 40

Cheers

FEBRUARY 23, 2024

Queen Restaurant & Lounge in Miami has noticed a gradual increase in the popularity of gin among patrons, says bar manager Karol Ansaldi. The nature of gin, being a complex blend of herbs, spices and fruits, makes it one of the most playful and versatile spirits in our bartenders’ toolkit. The Holistic Spirits Co.,

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Gin Infusions Tinctures Bar Manager 116

Cheers

JANUARY 2, 2024

and a few mocktails that hit our radar in 2023. Notes Garth Poe, bar manager at Easy Bistro & Bar in Chattanooga, TN, created this recipe. Notes Morgan Styers, lead bartender of Merchant & Trade in the Kimpton Tryon Park Hotel in Charlotte, NC, created this recipe. Grenadine ½ oz.

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Mocktails Simple Syrup Mixologist Zero-Proof 105

Tales of the Cocktail

DECEMBER 15, 2023

As an exclusive mentorship program designed for up-and-coming bartenders, TOTCF will welcome 40 new apprentices to join the 2024 CAP Red Coat class. It allowed someone like me, from a small market, to network and learn from some of the best in the industry,” said Joseph Coleman, CAP Red Coat 2023.

Barback 52

Barback Barback High Volume Bartender 52

Cheers

JANUARY 3, 2024

and a few mocktails that hit our radar in 2023. Notes Garth Poe, bar manager at Easy Bistro & Bar in Chattanooga, TN, created this recipe. Notes Morgan Styers, lead bartender of Merchant & Trade in the Kimpton Tryon Park Hotel in Charlotte, NC, created this recipe. Grenadine ½ oz.

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Mocktails Simple Syrup Mixologist Zero-Proof 98

Bar Magazine

APRIL 26, 2024

Flor de Caña Rum, the world’s first Carbon Neutral and Fair-Trade certified spirit, has announced the opening of registrations for the Sustainable Cocktail Challenge 2024, a unique platform that aims to inspire and promote sustainable mixology among the global bartender community to collectively build a greener future.

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Mixology Promotion Promoter Rum 52

VinePair

NOVEMBER 26, 2023

You’re a bartender or home bar enthusiast who just made a spirit infusion. However, the infusions dominating the current cocktail bar scene are elevated ingredients made by creative, forward-thinking bartenders as a way to riff on classic builds. Congratulations! Or you’re a college kid who just made jungle juice.

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Infusions Vodka Bitters Bartender 52

Bar Magazine

JULY 1, 2024

The London Competitions prides itself on having award winning buyers, bartenders, master sommeliers, masters of wine and some of the most influential people working in the drinks industry. We then entered again with the hin in 2023 and also our moonshine, Landi. The gin received another silver medal and the Landi got bronze.

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Liqueur Gin Beer Sommelier 52

Bar Magazine

OCTOBER 24, 2024

The evening will see the two talented bar teams come together to create a memorable evening of delicious cocktails and celebration, taking place on Friday November 1, 2024. Vesper Bar’s bar manager Lucia Montanelli will join forces with the Handshake Speakeasy team for the night, in partnership with Tequila Enemigo.

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Molecular Mixology Tequila Bar Mixology 52

Three Spirit

MARCH 12, 2024

I started working in bars and restaurants when I was 16 as a hostess at a local restaurant in Chattanooga, TN, where I grew up. I continued to work in the hospitality industry through college and ultimately fell in love with bartending right after I turned 21. I worked there for 4.5

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Hospitality Bartender Bartending Bar Manager 52

Good Spirits News

MARCH 27, 2025

The Bartender Spirits Awards is excited to announce the panel of esteemed bartenders and hospitality buyers who will serve as judges for the 2025 competition. The 2025 Bartender Spirits Awards , hosted in Chicago, has become a vital platform for recognizing the finest spirits for on-premise consumption in bars, restaurants, and hotels.

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Bartender Bartending Hospitality Speed Rack 56

VinePair

APRIL 18, 2025

In the age of molecular mixology, carbonated cocktails have become fairly common in bars and restaurants with robust beverage programs. Were not talking about French 75s and Vodka Sodas , but drinks that bartenders force-carbonate in kegs and dispense via a draft system. Bar manager Liz Hitchcocks Girl Cola.

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Molecular Mixology Vodka Stout Bartender 62

Cheers

FEBRUARY 19, 2025

The popular cocktails weve seen on social media tend to lend themselves to brunches and a more all-day mindset, says Daniel King, restaurant and bar manager at Evelyns at the Hutton Hotel in Nashville. Yelp analyzed the change in consumer searches, comparing September 2023 through August 2024 vs. the 12 months prior.

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Zero-Proof Infusions Vodka Tequila 70

Cheers

FEBRUARY 20, 2025

The reason I go to my favorite bar is for the bartenders and the servers and the person who owns that bar you can find a draft beer or a cocktail almost anywhere. Ian Welby, Bar Louies vice president of beverage and execution. One thing thats helped is Bar Louies most valuable bartender contest launched two years ago.

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Bar Happy Hour Vodka Beer 56